MCDONALD'S (Health Operation# 41696449) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 24, 2015.
CAMIS Number | 41696449 |
Doing Business As Name | MCDONALD'S |
Address |
600 West 125 Street Manhattan NY 10027 |
Cuisine | Hamburgers |
Phone | 2126623457 |
Score | 9 |
Grade | A |
Grade Date | 02/24/2015 |
Date: 2017-01-31 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-03-31 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-02-24 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-03-10 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MCDONALD'S | 52 Fulton Street, Manhattan, NY 10038 | 2018-01-19 |
MCDONALD'S | 82 Court Street, Brooklyn, NY 11201 | 2018-01-18 |
MCDONALD'S | 9118 Beach Channel Dr, Queens, NY 11693 | 2018-01-18 |
MCDONALD'S | 968 4th Ave, Brooklyn, NY 11232 | 2018-01-18 |
MCDONALD'S | 490 8th Ave, Manhattan, NY 10001 | 2018-01-18 |
MCDONALD'S | 741 Grand St, Brooklyn, NY 11211 | 2018-01-17 |
MCDONALD'S | 430 86th St, Brooklyn, NY 11209 | 2018-01-17 |
MCDONALD'S | 357 Hamilton Ave, Brooklyn, NY 11231 | 2018-01-16 |
MCDONALD'S | 4012 National St, Queens, NY 11368 | 2018-01-10 |
MCDONALD'S | 1133 Eastern Parkway, Brooklyn, NY 11213 | 2018-01-10 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).