LECHONERA & POLLO SABROSO RESTAURANT
Phone: 3472714642
Address: 3326 3 Avenue, Bronx, NY 10456
Address: 3326 3 Avenue, Bronx, NY 10456
LECHONERA & POLLO SABROSO RESTAURANT (Health Operation# 41660892) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 29, 2017.
Business Overview
| CAMIS Number | 41660892 |
| Doing Business As Name | LECHONERA & POLLO SABROSO RESTAURANT |
| Address |
3326 3 Avenue Bronx NY 10456 |
| Cuisine | Spanish |
| Phone | 3472714642 |
| Score | 13 |
| Grade | A |
| Grade Date | 03/29/2017 |
Inspection Results
| Date: 2017-03-29 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-02-27 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2015-09-08 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09C : Food contact surface not properly maintained. |
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| Date: 2015-07-25 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2015-03-05 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2015-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 3326 3 AVENUE |
| Borough | BRONX |
| State | New York |
| Zip | 10456 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| EL NUEVO ROBLE BILLIARDS | 216 E 170th St, Bronx, NY 10456 | 2018-01-12 |
| KEVIN CAR WASH AND DELICATESSEN | 3455 Third Ave, Bronx, NY 10456 | 2017-11-24 |
| NOCHES DE COPAS RESTAURANT | 3426 3 Avenue, Bronx, NY 10456 | 2017-11-14 |
| TWO MAMA EMPANADA RESTAURANT | 976 Morris Ave, Bronx, NY 10456 | 2017-05-23 |
| LEVELS | 985 Morris Avenue, Bronx, NY 10456 | 2016-01-15 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| 44TH STREET PIZZA | 700 3 Avenue, Manhattan, NY 10017 | 2018-01-23 |
| MOLLY'S | 287 3 Avenue, Manhattan, NY 10010 | 2018-01-22 |
| MENDY'S KOSHER DELICATESSEN | 875 3 Avenue, Manhattan, NY 10022 | 2018-01-22 |
| BAKE RIDGE BAGEL | 94179419 3 Avenue, Brooklyn, NY 11209 | 2018-01-19 |
| MED EAST BAKERY | 7808 3 Avenue, Brooklyn, NY 11209 | 2018-01-18 |
| DAVID BURKE AT BLOOMINGDALE'S | 1000 3 Avenue, Manhattan, NY 10022 | 2018-01-18 |
| FU LAI O KITCHEN | 6815 3 Avenue, Brooklyn, NY 11220 | 2018-01-18 |
| SALTY DOG RESTAURANT | 7509 3 Avenue, Brooklyn, NY 11209 | 2018-01-18 |
| AMERICAS CAFE & GRILL | 1159 3 Avenue, Manhattan, NY 10065 | 2018-01-18 |
| PEE DEE STEAK | 2006 3 Avenue, Manhattan, NY 10029 | 2018-01-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).