GINO'S RESTAURANT & PIZZERIA
Phone: 7187481698
Address: 7414 5 Avenue, Brooklyn, NY 11209
Address: 7414 5 Avenue, Brooklyn, NY 11209
GINO'S RESTAURANT & PIZZERIA (Health Operation# 41629000) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 6, 2017.
Business Overview
| CAMIS Number | 41629000 |
| Doing Business As Name | GINO'S RESTAURANT & PIZZERIA |
| Address |
7414 5 Avenue Brooklyn NY 11209 |
| Cuisine | Italian |
| Phone | 7187481698 |
| Score | 8 |
| Grade | A |
| Grade Date | 06/06/2017 |
Inspection Results
| Date: 2017-06-06 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-04-13 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-02-04 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2014-09-10 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-08-28 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2013-09-10 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 7414 5 AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11209 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| POSTITANO | 10018 4th Ave, Brooklyn, NY 11209 | 2018-01-09 |
| AREO RESTAURANT | 842484 20 -3rd Avenue, Brooklyn, NY 11209 | 2017-12-22 |
| ZIO TOTO | 8407 3rd Ave, Brooklyn, NY 11209 | 2017-12-06 |
| PONTE VECCHIO | 8810 4 Avenue, Brooklyn, NY 11209 | 2017-11-01 |
| MANCINI'S WOOD-FIRED PIZZA | 8504 5th Ave, Brooklyn, NY 11209 | 2017-10-18 |
| NONNO'S PIZZA | 8816 3rd Ave, Brooklyn, NY 11209 | 2017-08-14 |
| CAMPANIA COAL FIRED PIZZA | 9824 4 Ave, Brooklyn, NY 11209 | 2017-05-11 |
| Grotto Restaurant | 8901 3rd Ave, Brooklyn, NY 11209 | 2017-03-01 |
| SOFIA | 8406 3 Avenue, Brooklyn, NY 11209 | 2017-01-23 |
| TUSCANY GRILL | 8620 3 Avenue, Brooklyn, NY 11209 | 2017-01-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).