5 NAPKIN BURGER
Phone: 2122285500
Address: 150 East 14 Street, Manhattan, NY 10003
Address: 150 East 14 Street, Manhattan, NY 10003
5 NAPKIN BURGER (Health Operation# 41628697) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 16, 2017.
Business Overview
| CAMIS Number | 41628697 |
| Doing Business As Name | 5 NAPKIN BURGER |
| Address |
150 East 14 Street Manhattan NY 10003 |
| Cuisine | American |
| Phone | 2122285500 |
| Score | 12 |
| Grade | A |
| Grade Date | 06/16/2017 |
Inspection Results
| Date: 2017-06-16 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-04-12 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-05-06 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-05-28 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-05-09 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 150 EAST 14 STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10003 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| JOE'S PIZZA | 150 East 14 Street, Manhattan, NY 10003 | 2017-07-17 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| 5 NAPKIN BURGER | 2315 Broadway, Manhattan, NY 10024 | 2017-11-06 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LILLIE'S RESTAURANT | 13 East 17 Street, Manhattan, NY 10003 | 2018-01-23 |
| CAFE MANNA | 20 East 16 Street, Manhattan, NY 10003 | 2018-01-23 |
| WAYSIDE | 139 E 12th St, Manhattan, NY 10003 | 2018-01-17 |
| COOPER TOWN DINER | 339 1 Avenue, Manhattan, NY 10003 | 2018-01-17 |
| AMSTERDAM BILLIARDS | 85 4 Avenue, Manhattan, NY 10003 | 2018-01-16 |
| CORBET & CONLEY CATERERS | 145 E 17th St, Manhattan, NY 10003 | 2018-01-16 |
| SHADES OF GREEN | 125 East 15 Street, Manhattan, NY 10003 | 2018-01-16 |
| JUKE BAR | 196 2nd Avenue, Manhattan, NY 10003 | 2018-01-10 |
| 12 STREET ALE HOUSE | 192 2 Avenue, Manhattan, NY 10003 | 2018-01-09 |
| KGB BAR | 85 East 4 Street, Manhattan, NY 10003 | 2018-01-09 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).