F.OTTOMANELLI BURGERS & BELGIUM FRIES
Phone: 7184467489
Address: 6015 Woodside Avenue, Queens, NY 11377
Address: 6015 Woodside Avenue, Queens, NY 11377
F.OTTOMANELLI BURGERS & BELGIUM FRIES (Health Operation# 41628404) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 13, 2017.
Business Overview
| CAMIS Number | 41628404 |
| Doing Business As Name | F.OTTOMANELLI BURGERS & BELGIUM FRIES |
| Address |
6015 Woodside Avenue Queens NY 11377 |
| Cuisine | Eastern European |
| Phone | 7184467489 |
| Score | 10 |
| Grade | A |
| Grade Date | 09/13/2017 |
Inspection Results
| Date: 2017-09-13 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-10 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-11-05 | Type: Cycle Inspection / Initial Inspection | Score: 32 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-05-09 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-04-21 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. |
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| Date: 2015-05-05 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-04-22 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Office Location
| Street Address | 6015 WOODSIDE AVENUE |
| Borough | QUEENS |
| State | New York |
| Zip | 11377 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| RICO PAN BAKERY | 5813 Woodside Avenue, Queens, NY 11377 | 2017-12-20 |
| POLLOS A LA BRASA MARIO | 6201 Woodside Avenue, Queens, NY 11377 | 2017-11-27 |
| WOODSIDE CAFE | 6006 Woodside Avenue, Queens, NY 11377 | 2017-11-27 |
| THE CUCKOO'S NEST | 6104 Woodside Avenue, Queens, NY 11377 | 2017-11-14 |
| TEA CUP CAFE | 7623 Woodside Avenue, Queens, NY 11373 | 2017-09-21 |
| JUGOS Y TACOS | 7804 Woodside Avenue, Queens, NY 11373 | 2017-09-13 |
| PATA PA-PLEAN | 7621 Woodside Avenue, Queens, NY 11373 | 2017-06-21 |
| PEKING RESTAURANT | 5811 Woodside Avenue, Queens, NY 11377 | 2017-05-15 |
| SEAN OG | 6002 Woodside Avenue, Queens, NY 11377 | 2017-04-14 |
| LUCID CAFE | 5902 Woodside Avenue, Queens, NY 11377 | 2017-04-14 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).