BLUE MARBLE ICE CREAM (Health Operation# 41622577) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is May 27, 2017.
CAMIS Number | 41622577 |
Doing Business As Name | BLUE MARBLE ICE CREAM |
Address |
186 Underhill Avenue Brooklyn NY 11238 |
Cuisine | Ice Cream, Gelato, Yogurt, Ices |
Phone | 7183996926 |
Score | 7 |
Grade | A |
Grade Date | 05/27/2017 |
Date: 2017-05-27 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-06-27 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Date: 2016-06-13 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-11-10 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-10-23 | Type: Cycle Inspection / Initial Inspection | Score: 6 | |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2015-06-01 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 09C : Food contact surface not properly maintained. |
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Date: 2015-05-19 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10J : ''''Wash hands sign not posted at hand wash facility. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-06-11 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
AMPLE HILLS CREAMERY | 623 Vanderbilt Ave, Brooklyn, NY 11238 | 2017-04-06 |
TREAT YOURSELF | 564 Vanderbilt Ave, Brooklyn, NY 11238 | 2017-01-04 |
THE LOCAL ICE CREAM | 843 Classon Ave, Brooklyn, NY 11238 | 2014-07-15 |
AMPLE HILLS CREAMERY | 623 Vanderbilt Avenue, Brooklyn, NY 11238 | 2016-04-06 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHERYL'S GLOBAL SOUL | 236 Underhill Avenue, Brooklyn, NY 11238 | 2016-12-16 |
BAR SEPIA | 234 Underhill Avenue, Brooklyn, NY 11238 | 2016-11-16 |
Operation Name | Facility Address | Last Inspection |
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BARCKLAYS PIZZA & PASTA | 916 Fulton St, Brooklyn, NY 11238 | 2018-01-23 |
LEAF EATS AND DELI | 687 Washington Ave, Brooklyn, NY 11238 | 2018-01-23 |
LOWERLINE | 794 Washington Ave, Brooklyn, NY 11238 | 2018-01-23 |
NIMBOODA INDIAN CUISINE | 664 Washington Ave, Brooklyn, NY 11238 | 2018-01-23 |
DEAN CAFE | 951 Dean St, Brooklyn, NY 11238 | 2018-01-20 |
AITA RESTAURANT/MAYFLOWER | 132 Greene Avenue, Brooklyn, NY 11238 | 2018-01-20 |
KINANM LOUNGE | 856 Atlantic Ave, Brooklyn, NY 11238 | 2018-01-18 |
R&D FOODS | 602 Vanderbilt Ave, Brooklyn, NY 11238 | 2018-01-18 |
DORIS | 1088 Fulton Street, Brooklyn, NY 11238 | 2018-01-18 |
ALTA CALIDAD | 552 Vanderbilt Ave, Brooklyn, NY 11238 | 2018-01-18 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).