DELTA SKY CLUB
Phone: 7187042357
Address: 52 Jfk Int Airport, Queens, NY 11430
Address: 52 Jfk Int Airport, Queens, NY 11430
DELTA SKY CLUB (Health Operation# 41606730) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 8, 2017.
Business Overview
| CAMIS Number | 41606730 |
| Doing Business As Name | DELTA SKY CLUB |
| Address |
52 Jfk Int Airport Queens NY 11430 |
| Cuisine | American |
| Phone | 7187042357 |
| Score | 10 |
| Grade | A |
| Grade Date | 06/08/2017 |
Inspection Results
| Date: 2017-06-08 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-04-28 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-04-30 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-05-15 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2013-12-03 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-11-13 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-07-05 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-05-24 | Type: Cycle Inspection / Initial Inspection | Score: 29 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Office Location
| Street Address | 52 JFK INT AIRPORT |
| Borough | QUEENS |
| State | New York |
| Zip | 11430 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DELTA SKY CLUB | 0 Laguardia Airport, Queens, NY 11369 | 2018-01-18 |
| DELTA SKY CLUB | Terminal C Laguardia International Airport, Queens, NY 11371 | 2018-01-10 |
| DELTA SKY CLUB | 4 Jkf Intl Airport, Queens, NY 11430 | 2017-04-25 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CC KITCHEN | 0 Jfk International Airport, Queens, NY 11430 | 2018-01-18 |
| THE PALM | Nka Jfk International Airport, Queens, NY 11430 | 2018-01-18 |
| BOBBY VAN'S GRILL | 0 Jfk Int'l Airport, Queens, NY 11430 | 2018-01-18 |
| PEET'S COFFEE & TEA/JETBOX/ DUNKIN' DONUTS | Nka Jfk International Airport, Queens, NY 11430 | 2018-01-18 |
| AA ADMIRAL'S CLUB LOUNGE | 0 Jfk Airport, Queens, NY 11430 | 2018-01-18 |
| EUROPAN CAFE | Terminal 8 Jfk Intl Airport, Queens, NY 11430 | 2018-01-18 |
| ROCKAWAY CAFE | 0 Jfk Building 250, Queens, NY 11430 | 2018-01-18 |
| AERONUOVA | 0 Jfk International Airport, Queens, NY 11430 | 2018-01-18 |
| DEEP BLUE ON THE FLY | 0 Terminal 5, Queens, NY 11430 | 2018-01-18 |
| PHILLY CHEESESTEAKS | 0 John F. Kennedy Intl Airport, Queens, NY 11430 | 2018-01-18 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).