NEW CHAI HWA RESTAURANT (Health Operation# 41598985) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.
CAMIS Number | 41598985 |
Doing Business As Name | NEW CHAI HWA RESTAURANT |
Address |
3762 White Plains Road Bronx NY 10467 |
Cuisine | Chinese |
Phone | 7182313306 |
Score | 12 |
Grade | A |
Grade Date | 12/28/2017 |
Date: 2017-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-10-13 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-10-09 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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Date: 2014-10-06 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
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Date: 2013-10-23 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NO 8 CHINESE RESTAURANT | 694 Thwaites Pl, Bronx, NY 10467 | 2018-01-11 |
NEW BOE SUN RESTAURANT | 762 Allerton Avenue, Bronx, NY 10467 | 2017-12-07 |
DRAGON GARDEN | 3178 Bainbridge Ave, Bronx, NY 10467 | 2017-11-30 |
KAM MAN KITCHEN | 311 E 204th St, Bronx, NY 10467 | 2017-10-31 |
CHINA ONE RESTAURANT | 334 E Gun Hill Rd, Bronx, NY 10467 | 2017-10-31 |
LEE'S KITCHEN | 806 Burke Ave, Bronx, NY 10467 | 2017-10-18 |
WOK WOK RESTAURANT | 5 East 208 Street, Bronx, NY 10467 | 2017-10-11 |
K & Q RESTARUANT | 706 Burke Avenue, Bronx, NY 10467 | 2017-10-04 |
SING FEI RESTAURANT | 263 E Gun Hill Rd, Bronx, NY 10467 | 2017-10-04 |
MEI PANDA HOUSE / TOP FRESH TORTILLAS | 277 E 206th St, Bronx, NY 10467 | 2017-09-20 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).