DONNA BELL'S BAKE SHOP (Health Operation# 41582149) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 6, 2017.
CAMIS Number | 41582149 |
Doing Business As Name | DONNA BELL'S BAKE SHOP |
Address |
301 West 49 Street Manhattan NY 10019 |
Cuisine | Bakery |
Phone | 2125828463 |
Score | 5 |
Grade | A |
Grade Date | 12/06/2017 |
Date: 2017-12-06 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Date: 2016-09-09 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-08-20 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-08-26 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CUP AND CRULLER | 467 W 49th St, Manhattan, NY 10019 | 2018-01-18 |
BIBBLE AND SIP | 253 W 51st St, Manhattan, NY 10019 | 2017-11-21 |
HUASCAR & CO BAKE SHOP | 453 W 54th St, Manhattan, NY 10019 | 2017-11-13 |
MAISON KAYSER | 1377 6th Ave, Manhattan, NY 10019 | 2017-10-16 |
MAISON KAYSER | 1800 Broadway, Manhattan, NY 10019 | 2017-08-30 |
BUTTERCUP BAKE SHOP | 828 7th Ave, Manhattan, NY 10019 | 2017-08-16 |
PARIS BAGUETTE | 977 8th Ave, Manhattan, NY 10019 | 2017-07-26 |
LADY M CONFECTIONS (Plaza Hotel 770 5th avenue) | 1 West 59 Street, Manhattan, NY 10019 | 2017-06-26 |
EPICERIE BOULOUD | 1 W 58th St, Manhattan, NY 10019 | 2017-06-23 |
THE RITZ-CARLTON PASTRY KITCHEN | 50 Central Park South, Manhattan, NY 10019 | 2017-06-09 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).