DUNKIN' DONUTS, BASKIN ROBBINS


Phone: 7182718061
Address: 5401 108th Street, Queens, NY 11368

DUNKIN' DONUTS, BASKIN ROBBINS (Health Operation# 41467162) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 17, 2018.

Business Overview

CAMIS Number 41467162
Doing Business As Name DUNKIN' DONUTS, BASKIN ROBBINS
Address 5401 108th Street
Queens
NY 11368
Cuisine American
Phone 7182718061
Score 4
Grade A
Grade Date 01/17/2018

Inspection Results

Date: 2018-01-17 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-12-21 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-06-16 Type: Cycle Inspection / Re-inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-06-02 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-11-05 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-10-14 Type: Cycle Inspection / Initial Inspection Score: 26
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-11-12 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

5401 108th Street, Queens, NY 11368
Street Address 5401 108th STREET
Borough QUEENS
State New York
Zip 11368

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
DUNKIN' DONUTS, BASKIN ROBBINS 578 Atlantic Avenue, Brooklyn, NY 11217 2018-01-19
DUNKIN' DONUTS, BASKIN ROBBINS 18151817 Avenue U, Brooklyn, NY 11229 2018-01-17
DUNKIN' DONUTS, BASKIN ROBBINS 15367 Horace Harding Expressway, Queens, NY 11367 2018-01-16
DUNKIN' DONUTS, BASKIN ROBBINS 3549 Francis Lewis Boulevard, Queens, NY 11358 2018-01-12
DUNKIN' DONUTS, BASKIN ROBBINS 16822 Union Turnpike, Queens, NY 11366 2018-01-09
DUNKIN' DONUTS, BASKIN ROBBINS 9217 Jamaica Avenue, Queens, NY 11421 2017-12-29
DUNKIN' DONUTS, BASKIN ROBBINS 815 10 Avenue, Manhattan, NY 10019 2017-12-21
DUNKIN' DONUTS, BASKIN ROBBINS 4128 Queens Boulevard, Queens, NY 11104 2017-12-19
DUNKIN' DONUTS, BASKIN ROBBINS 13320 Rockaway Boulevard, Queens, NY 11420 2017-12-18
DUNKIN' DONUTS, BASKIN ROBBINS 25420 Hillside Avenue, Queens, NY 11004 2017-12-18

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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