LE PAIN QUOTIDIEN
Phone: 6468450012
Address: 7 East 53 Street, Manhattan, NY 10022
Address: 7 East 53 Street, Manhattan, NY 10022
LE PAIN QUOTIDIEN (Health Operation# 41408351) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 15, 2017.
Business Overview
| CAMIS Number | 41408351 |
| Doing Business As Name | LE PAIN QUOTIDIEN |
| Address |
7 East 53 Street Manhattan NY 10022 |
| Cuisine | Sandwiches |
| Phone | 6468450012 |
Inspection Results
| Date: 2017-09-15 | Type: Calorie Posting / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 16C : Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized. - 10C : Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. |
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| Date: 2016-07-22 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-01-15 | Type: Cycle Inspection / Re-inspection | Score: 3 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-12-07 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2015-12-07 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-06-22 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-06-11 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-07-08 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Office Location
| Street Address | 7 EAST 53 STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10022 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LE PAIN QUOTIDIEN | 1131 Madison Avenue, Manhattan, NY 10028 | 2017-11-22 |
| LE PAIN QUOTIDIEN | 100 Grand Street, Manhattan, NY 10013 | 2017-06-09 |
| LE PAIN QUOTIDIEN | 50 West 72 Street, Manhattan, NY 10023 | 2016-12-09 |
| LE PAIN QUOTIDIEN | 922 7 Avenue, Manhattan, NY 10019 | 2017-08-28 |
| LE PAIN QUOTIDIEN | 10 5 Avenue, Manhattan, NY 10011 | 2017-01-11 |
| LE PAIN QUOTIDIEN | 494 Amsterdam Avenue, Manhattan, NY 10024 | 2017-10-30 |
| LE PAIN QUOTIDIEN | 252 East 77 Street, Manhattan, NY 10075 | 2017-02-27 |
| LE PAIN QUOTIDIEN | 60 West 65 Street, Manhattan, NY 10023 | 2017-06-23 |
| LE PAIN QUOTIDIEN | 1270 1 Avenue, Manhattan, NY 10065 | 2017-02-08 |
| LE PAIN QUOTIDIEN | 124 7 Avenue, Manhattan, NY 10011 | 2017-10-13 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).