FASHION INSTITUTE OF TECHNOLOGY DAVID DUBINSKY STUDENT CENTER (Health Operation# 41367922) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is April 24, 2017.
CAMIS Number | 41367922 |
Doing Business As Name | FASHION INSTITUTE OF TECHNOLOGY DAVID DUBINSKY STUDENT CENTER |
Address |
227 West 27 Street Manhattan NY 10001 |
Cuisine | American |
Phone | 2122175773 |
Score | 8 |
Grade | A |
Grade Date | 04/24/2017 |
Date: 2017-04-24 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-04-11 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2015-03-10 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Street Address | 227 WEST 27 STREET |
Borough | MANHATTAN |
State | New York |
Zip | 10001 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
STARBUCKS | 227 West 27 Street, Manhattan, NY 10001 | 2017-11-20 |
FIT CAFETERIA (BUILDING A ) (8th ave) | 227 West 27 Street, Manhattan, NY 10001 | 2017-11-06 |
Operation Name | Facility Address | Last Inspection |
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SPEEDY'S DELI | 1271 Broadway, Manhattan, NY 10001 | 2018-01-18 |
BURGER KING/CINNABON | 1313 Broadway, Manhattan, NY 10001 | 2018-01-18 |
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HUDSON STATION | 440 9 Avenue, Manhattan, NY 10001 | 2018-01-17 |
BRGR | 287 7 Avenue, Manhattan, NY 10001 | 2018-01-17 |
THE FLYING PUCK | 364 7 Avenue, Manhattan, NY 10001 | 2018-01-17 |
MYKONOS BLUE | 127 W 28th St, Manhattan, NY 10001 | 2018-01-16 |
EAT ON 8TH | 601 West 26 Street, Manhattan, NY 10001 | 2018-01-16 |
MAXWELLS CHOPHOUSE NY | 1182 Broadway, Manhattan, NY 10001 | 2018-01-16 |
BEST BAGEL & COFFEE | 225 W 35th St, Manhattan, NY 10001 | 2018-01-12 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).