LEO'S BAGELS (Health Operation# 41363485) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 27, 2017.
CAMIS Number | 41363485 |
Doing Business As Name | LEO'S BAGELS |
Address |
3 Hanover Square Manhattan NY 10004 |
Cuisine | Bagels/Pretzels |
Phone | 2127854700 |
Score | 13 |
Grade | A |
Grade Date | 10/27/2017 |
Date: 2017-10-27 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-04-12 | Type: Cycle Inspection / Re-inspection | Score: 6 | Grade: A |
Violations: Violations were cited in the following area(s). - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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Date: 2017-03-28 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-09-14 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-08-18 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-08-11 | Type: Trans Fat / Compliance Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-07-17 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-08-05 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-07-19 | Type: Trans Fat / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
Street Address | 3 HANOVER SQUARE |
Borough | MANHATTAN |
State | New York |
Zip | 10004 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
JOSEPH'S RISTORANTE | 3 Hanover Square, Manhattan, NY 10004 | 2017-08-21 |
LEONIDAS | 3 Hanover Square, Manhattan, NY 10004 | 2017-07-03 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
AUNTIE ANNE'S | 4 South St, Manhattan, NY 10004 | 2018-01-19 |
EAT-A-BAGEL--John Marchi Ferry | 12 White Hall Ferry Terminal, Manhattan, NY 10004 | 2018-01-09 |
EAT A BAGEL (On the Guy V. Molinari Ferry) | 0 Whitehall Ferry Terminal, Manhattan, NY 10004 | 2017-09-22 |
EAT-A-BAGEL - BOAT SPIRIT OF AMERICA | 12 Whitehall Ferry Terminal, Manhattan, NY 10004 | 2017-08-21 |
EAT-A-BAGEL (ANDREW J. BARBERI FERRY) | 12 Whitehall Ferry Terminal, Manhattan, NY 10004 | 2017-06-30 |
THE LIBERTY CAFE (S.I. NEWHOUSE) | 12 Whitehall Ferry Terminal, Manhattan, NY 10004 | 2017-04-10 |
Liberty Cafe | 12 Whitehall Ferry Terminal, Manhattan, NY 10004 | 2016-04-27 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
India House Club | 1 Hanover Square, Manhattan, NY 10004 | 2018-01-03 |
COMPLETE BODY | 10 Hanover Square, Manhattan, NY 10005 | 2017-12-08 |
GUARDIAN LIFE EMPLOYEE CAFETERIA | 7 Hanover Square, Manhattan, NY 10004 | 2017-12-01 |
HARRY'S CAFE/HARRY'S STEAK | 1 Hanover Square, Manhattan, NY 10004 | 2017-10-13 |
JOSEPH'S RISTORANTE | 3 Hanover Square, Manhattan, NY 10004 | 2017-08-21 |
LEONIDAS | 3 Hanover Square, Manhattan, NY 10004 | 2017-07-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).