CAFE PETISCO


Phone: 2123870366
Address: 189 East Broadway, Manhattan, NY 10002

CAFE PETISCO (Health Operation# 41354409) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 24, 2017.

Business Overview

CAMIS Number 41354409
Doing Business As Name CAFE PETISCO
Address 189 East Broadway
Manhattan
NY 10002
Cuisine Mediterranean
Phone 2123870366
Score 12
Grade A
Grade Date 03/24/2017

Inspection Results

Date: 2017-03-24 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-09-06 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-08-16 Type: Cycle Inspection / Initial Inspection Score: 31
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2016-03-04 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-02-23 Type: Cycle Inspection / Initial Inspection Score: 29
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2015-03-02 Type: Cycle Inspection / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-05-16 Type: Trans Fat / Re-inspection
Violations: No violations were recorded at the time of this inspection.

Office Location

Street Address 189 EAST BROADWAY
Borough MANHATTAN
State New York
Zip 10002

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
DA FALAFEL GUYS 127 Rivington St, Manhattan, NY 10002 2018-01-10
MEZETTO 205 Allen Street, Manhattan, NY 10002 2017-05-24
DELILAH 155 Rivington St, Manhattan, NY 10002 2017-01-03
MAZEISH GRILL 137 Rivington St, Manhattan, NY 10002 2015-08-21

Food services on the same street

Operation Name Facility Address Last Inspection
CAROL'S BUN 139 East Broadway, Manhattan, NY 10002 2018-01-12
KING BAKERY 90 East Broadway, Manhattan, NY 10002 2017-12-29
YUE LAI BAKERY 137 East Broadway, Manhattan, NY 10002 2017-12-18
HAPPY STAR BAKERY 160 East Broadway, Manhattan, NY 10002 2017-12-18
PIZZA STOP 127 East Broadway, Manhattan, NY 10002 2017-12-01
EAST BROADWAY RESTAURANT 94 East Broadway, Manhattan, NY 10002 2017-11-13
FEI TENG RESTAURANT 68 East Broadway, Manhattan, NY 10002 2017-11-06
12 CORNERS 155 East Broadway, Manhattan, NY 10002 2017-10-13
YUNG SUN SEAFOOD RESTAURANT 47 East Broadway, Manhattan, NY 10002 2017-09-13
HAPPY GARDEN PALACE 54 East Broadway, Manhattan, NY 10002 2017-08-22

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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