SUBWAY (Health Operation# 41351837) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 18, 2014.
CAMIS Number | 41351837 |
Doing Business As Name | SUBWAY |
Address |
16814 Hillside Avenue Queens NY 11432 |
Cuisine | Sandwiches |
Phone | 3477673527 |
Score | 9 |
Grade | A |
Grade Date | 07/18/2014 |
Date: 2016-04-27 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-06-22 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2014-07-18 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-07-29 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SUBWAY | 391 Jay Street, Brooklyn, NY 11201 | 2018-01-19 |
SUBWAY | 3920 Broadway, Manhattan, NY 10032 | 2018-01-19 |
SUBWAY | 16814 Jamaica Avenue, Queens, NY 11432 | 2018-01-19 |
SUBWAY | 120 Wyckoff Ave, Brooklyn, NY 11237 | 2018-01-19 |
SUBWAY | 111 Central Park North, Manhattan, NY 10026 | 2018-01-19 |
SUBWAY | 16814 Hillside Ave, Queens, NY 11432 | 2018-01-19 |
SUBWAY | 14604 Jamaica Avenue, Queens, NY 11435 | 2018-01-18 |
SUBWAY | 21814 Jamaica Avenue, Queens, NY 11428 | 2018-01-18 |
SUBWAY | 2438 Jerome Ave, Bronx, NY 10468 | 2018-01-17 |
SUBWAY | 1650 Richmond Avenue, Staten Island, NY 10314 | 2018-01-17 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).