GEORGIA'S EASTSIDE BBQ
Phone: 2122536280
Address: 192 Orchard Street, Manhattan, NY 10002
Address: 192 Orchard Street, Manhattan, NY 10002
GEORGIA'S EASTSIDE BBQ (Health Operation# 41252759) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 6, 2017.
Business Overview
| CAMIS Number | 41252759 |
| Doing Business As Name | GEORGIA'S EASTSIDE BBQ |
| Address |
192 Orchard Street Manhattan NY 10002 |
| Cuisine | Barbecue |
| Phone | 2122536280 |
| Score | 12 |
| Grade | A |
| Grade Date | 11/06/2017 |
Inspection Results
| Date: 2017-11-06 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. |
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| Date: 2017-08-07 | Type: Cycle Inspection / Reopening Inspection | Score: 3 | Grade: P |
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Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-07-31 | Type: Cycle Inspection / Initial Inspection | Score: 25 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
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| Date: 2017-01-25 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-11-02 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2014-11-05 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 192 ORCHARD STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10002 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ROASTING PLANT | 81 Orchard Street, Manhattan, NY 10002 | 2018-01-18 |
| AN CHOI | 85 Orchard Street, Manhattan, NY 10002 | 2018-01-18 |
| DUDLEYS | 85 Orchard Street, Manhattan, NY 10002 | 2018-01-17 |
| IRVING FARM COFFEE ROASTERS | 88 Orchard Street, Manhattan, NY 10002 | 2018-01-12 |
| ROSARIO'S PIZZA | 173 Orchard Street, Manhattan, NY 10002 | 2017-12-28 |
| THE SKINNY | 174 Orchard Street, Manhattan, NY 10002 | 2017-12-26 |
| STICKY RICE | 85 Orchard Street, Manhattan, NY 10002 | 2017-11-15 |
| THE FAT RADISH | 17 Orchard Street, Manhattan, NY 10002 | 2017-11-08 |
| BAR BELLY | 14b Orchard Street, Manhattan, NY 10002 | 2017-10-27 |
| CAFE KATJA | 79 Orchard Street, Manhattan, NY 10002 | 2017-10-12 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).