THE MONKEY ROOM (Health Operation# 41219793) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is April 26, 2017.
CAMIS Number | 41219793 |
Doing Business As Name | THE MONKEY ROOM |
Address |
589 Fort Washington Avenue Manhattan NY 10033 |
Cuisine | American |
Phone | 2125439888 |
Score | 10 |
Grade | A |
Grade Date | 04/26/2017 |
Date: 2017-04-26 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-02-10 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - |
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Date: 2015-09-09 | Type: Smoke-Free Air Act / Compliance Inspection | ||
Violations: Violations were cited in the following area(s). - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2015-08-24 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours. - 16A : A food containing artificial trans fat, with 0.5 grams or more of trans fat per serving, is being stored, distributed, held for service, used in preparation of a menu item, or served. |
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Date: 2015-07-30 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-08-06 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
Operation Name | Facility Address | Last Inspection |
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PICK & EAT | 4179 Broadway, Manhattan, NY 10033 | 2017-10-30 |
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NEW BROADWAY PIZZERIA AND COFFEE | 4312 Broadway, Manhattan, NY 10033 | 2017-07-25 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).