MOJITO'S


Phone: 2128288635
Address: 227 East 116 Street, Manhattan, NY 10029

MOJITO'S (Health Operation# 41193088) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 14, 2017.

Business Overview

CAMIS Number 41193088
Doing Business As Name MOJITO'S
Address 227 East 116 Street
Manhattan
NY 10029
Cuisine Mexican
Phone 2128288635
Score 10
Grade A
Grade Date 12/14/2017

Inspection Results

Date: 2017-12-14 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Date: 2017-11-20 Type: Cycle Inspection / Initial Inspection Score: 42
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-01-18 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2016-09-16 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 04O (Critical) : Live animals other than fish in tank or service animal present in facility's food and/or non-food areas.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 09A : Canned food product observed dented and not segregated from other consumable food items.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-04-11 Type: Cycle Inspection / Reopening Inspection Score: 3 Grade: B
Violations: Establishment re-opened by DOHMH
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-03-30 Type: Administrative Miscellaneous / Re-inspection
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 18D : Failure to comply with an Order of the Board of Health, Commissioner, or Department.
- 03B (Critical) : Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-03-03 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 18D : Failure to comply with an Order of the Board of Health, Commissioner, or Department.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
Date: 2015-09-09 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-08-25 Type: Cycle Inspection / Reopening Inspection Score: 4 Grade: P
Violations: Establishment re-opened by DOHMH
- 09A : Canned food product observed dented and not segregated from other consumable food items.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-08-21 Type: Cycle Inspection / Reopening Inspection Score: 11
Violations: Establishment re-closed by DOHMH
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-08-19 Type: Cycle Inspection / Initial Inspection Score: 103
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

227 East 116 Street, Manhattan, NY 10029
Street Address 227 EAST 116 STREET
Borough MANHATTAN
State New York
Zip 10029

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
R & J LOUNGE 109 E 116th St, Manhattan, NY 10029 2018-01-19
EL AGUILA 1634 Lexington Avenue, Manhattan, NY 10029 2018-01-11
LA AVENIDA 2247 1st Ave, Manhattan, NY 10029 2017-12-27
EL TAPATIO MEXICAN RESTAURANT 209 East 116 Street, Manhattan, NY 10029 2017-12-14
EL PASO TAQUERIA 1643 Lexington Avenue, Manhattan, NY 10029 2017-12-14
LA CHULA 137 E 116th St, Manhattan, NY 10029 2017-12-08
LUPITA RESTAURANT 2049 2nd Ave, Manhattan, NY 10029 2017-10-25
EL PASO TAQUERIA 64 East 97 Street, Manhattan, NY 10029 2017-10-16
SIDEWALK TACOS 2163 2nd Ave, Manhattan, NY 10029 2017-10-02
IL GNOCCHI RESTAURANT 118 East 116 Street, Manhattan, NY 10029 2017-09-20

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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