TOMMY HILFIGER
Phone: 2125496444
Address: 601 West 26 Street, Manhattan, NY 10001
Address: 601 West 26 Street, Manhattan, NY 10001
TOMMY HILFIGER (Health Operation# 41126939) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 4, 2017.
Business Overview
| CAMIS Number | 41126939 |
| Doing Business As Name | TOMMY HILFIGER |
| Address |
601 West 26 Street Manhattan NY 10001 |
| Cuisine | American |
| Phone | 2125496444 |
| Score | 6 |
| Grade | A |
| Grade Date | 01/04/2017 |
Inspection Results
| Date: 2017-01-04 | Type: Cycle Inspection / Initial Inspection | Score: 6 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-11-30 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-06-16 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 22F |
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| Date: 2015-06-02 | Type: Cycle Inspection / Initial Inspection | Score: 26 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-06-27 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. |
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Office Location
| Street Address | 601 WEST 26 STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10001 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| WICHCRAFT | 601 West 26 Street, Manhattan, NY 10001 | 2017-08-15 |
| JACK STUDIOS | 601 West 26 Street, Manhattan, NY 10001 | 2017-03-16 |
Competitor
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|---|---|---|
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| THE FLYING PUCK | 364 7 Avenue, Manhattan, NY 10001 | 2018-01-17 |
| MYKONOS BLUE | 127 W 28th St, Manhattan, NY 10001 | 2018-01-16 |
| EAT ON 8TH | 601 West 26 Street, Manhattan, NY 10001 | 2018-01-16 |
| MAXWELLS CHOPHOUSE NY | 1182 Broadway, Manhattan, NY 10001 | 2018-01-16 |
| BEST BAGEL & COFFEE | 225 W 35th St, Manhattan, NY 10001 | 2018-01-12 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).