JIMBO'S HAMBURGER PLACE
Phone: 2124918290
Address: 301 West 154 Street, Manhattan, NY 10039
Address: 301 West 154 Street, Manhattan, NY 10039
JIMBO'S HAMBURGER PLACE (Health Operation# 41096895) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.
Business Overview
| CAMIS Number | 41096895 |
| Doing Business As Name | JIMBO'S HAMBURGER PLACE |
| Address |
301 West 154 Street Manhattan NY 10039 |
| Cuisine | American |
| Phone | 2124918290 |
| Score | 5 |
| Grade | A |
| Grade Date | 12/28/2017 |
Inspection Results
| Date: 2017-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-05-26 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-28 | Type: Cycle Inspection / Initial Inspection | Score: 9 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-09-02 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
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| Date: 2016-07-29 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-07-16 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-03-04 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2015-02-09 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Office Location
| Street Address | 301 WEST 154 STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10039 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| JIMBO'S HAMBURGER PLACE | 690 Melrose Avenue, Bronx, NY 10455 | 2017-09-29 |
| JIMBO'S HAMBURGER PLACE | 991 First Avenue, Manhattan, NY 10022 | 2017-04-21 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KENNEDY FRIED CHICKEN | 108 W 145th St, Manhattan, NY 10039 | 2017-10-26 |
| FRESH & CRISPY BURGER SHAWARMA | 201 W 145th St, Manhattan, NY 10039 | 2017-10-04 |
| JIMBO'S HAMBURGERS | 703 Lenox Ave, Manhattan, NY 10039 | 2017-09-15 |
| ESO | 2906 Frederick Douglass Blvd, Manhattan, NY 10039 | 2017-03-11 |
| HARLEM GREEN PARROT BAR AND LOUNGE | 2509 Ac Powell Blvd, Manhattan, NY 10039 | 2015-06-12 |
Food services with the same zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| INDIAN EXPRESS | 301 W 154th St, Manhattan, NY 10039 | 2017-12-28 |
| MODHU MITA INDIAN RESTAURANT | 2546 7th Ave, Manhattan, NY 10039 | 2017-12-28 |
| DOMINO'S | 2554 Adam Clayton Powell Jr Boulevard, Manhattan, NY 10039 | 2017-12-28 |
| UNITED FRIED CHICKEN | 2519 Ac Powell Boulevard, Manhattan, NY 10039 | 2017-12-20 |
| PEOPLES CHOICE KITCHEN | 2733 8 Avenue, Manhattan, NY 10039 | 2017-12-20 |
| LITTLE TASTE OF SEAFOOD | 2528 Ac Powell Blvd, Manhattan, NY 10039 | 2017-10-26 |
| KENNEDY FRIED CHICKEN | 108 W 145th St, Manhattan, NY 10039 | 2017-10-26 |
| UPTOWN JUICE BAR | 2524 7th Ave, Manhattan, NY 10039 | 2017-10-26 |
| HOT POT UNDER DE' TREE | 2839 Frederick Douglas Boulevard, Manhattan, NY 10039 | 2017-10-06 |
| RED STAR CHINESE RESTAURANT | 2529 Adam Clayton Powell Jr Blvd, Manhattan, NY 10039 | 2017-10-06 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).