DOMINO'S


Phone: 2128311024
Address: 153 East 116 Street, Manhattan, NY 10029

DOMINO'S (Health Operation# 40721285) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 24, 2017.

Business Overview

CAMIS Number 40721285
Doing Business As Name DOMINO'S
Address 153 East 116 Street
Manhattan
NY 10029
Cuisine Pizza
Phone 2128311024
Score 2
Grade A
Grade Date 03/24/2017

Inspection Results

Date: 2017-03-24 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-08-11 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-07-19 Type: Cycle Inspection / Initial Inspection Score: 13
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-06-02 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2015-11-16 Type: Cycle Inspection / Re-inspection Score: 17 Grade: B
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-11-06 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-28 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-12 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-06-03 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.

Office Location

153 East 116 Street, Manhattan, NY 10029
Street Address 153 EAST 116 STREET
Borough MANHATTAN
State New York
Zip 10029

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
DOMINO'S 328 Myrtle Avenue, Brooklyn, NY 11205 2018-01-19
DOMINO'S 738 Morris Park Avenue, Bronx, NY 10462 2018-01-18
DOMINO'S 1772 Ralph Avenue, Brooklyn, NY 11236 2018-01-17
DOMINO'S 150-29 Cross Bay Blvd, Queens, NY 11414 2018-01-17
DOMINO'S 9045 Corona Avenue, Queens, NY 11373 2018-01-16
DOMINO'S 921 East Tremont Avenue, Bronx, NY 10460 2018-01-13
DOMINO'S 1479 Fulton Street, Brooklyn, NY 11216 2018-01-13
DOMINO'S 2463 Webster Avenue, Bronx, NY 10458 2018-01-09
DOMINO'S 4797 Broadway, Manhattan, NY 10034 2018-01-09
DOMINO'S 183 Graham Avenue, Brooklyn, NY 11206 2018-01-03

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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