THE BARBECUE PIT


Phone: 7186012400
Address: 5788 Mosholu Avenue, Bronx, NY 10471

THE BARBECUE PIT (Health Operation# 40716007) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 26, 2017.

Business Overview

CAMIS Number 40716007
Doing Business As Name THE BARBECUE PIT
Address 5788 Mosholu Avenue
Bronx
NY 10471
Cuisine Barbecue
Phone 7186012400
Score 6
Grade A
Grade Date 07/26/2017

Inspection Results

Date: 2017-07-26 Type: Cycle Inspection / Initial Inspection Score: 6 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-04-20 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09B : Thawing procedures improper.
Date: 2015-04-08 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-04-24 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-10-21 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2013-09-27 Type: Cycle Inspection / Initial Inspection Score: 29
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 5788 MOSHOLU AVENUE
Borough BRONX
State New York
Zip 10471

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
BLUE CHARCOAL GRILL 5981 Broadway, Bronx, NY 10471 2017-11-09

Food services on the same street

Operation Name Facility Address Last Inspection
RIVERDALE PIE GUYS 5784 Mosholu Avenue, Bronx, NY 10471 2017-11-21
FRANKIE'S TAVERN 5670 Mosholu Avenue, Bronx, NY 10471 2017-07-26
BECCOFINO 5704 Mosholu Avenue, Bronx, NY 10471 2017-06-20
DINO'S PIZZA 5660 Mosholu Avenue, Bronx, NY 10471 2017-05-16
JAY'S PLACE 5782 Mosholu Avenue, Bronx, NY 10471 2017-05-05
BRONX BURGER HOUSE 5816 Mosholu Avenue, Bronx, NY 10471 2017-04-24

Food services with the same zip code

Operation Name Facility Address Last Inspection
BARCELONA BITES GASTRO CLUB 220 W 242nd St, Bronx, NY 10471 2018-01-20
ADDEO'S RIVERDALE PIZZERIA 5654 Riverdale Avenue, Bronx, NY 10471 2018-01-09
FERNANDEZ BURRITO SHOP 5975 Broadway, Bronx, NY 10471 2018-01-09
THE EGAN PAVILLION 5655 Arlington Ave, Bronx, NY 10471 2018-01-09
SKYVIEW CAFE 5701 Arlington Ave, Bronx, NY 10471 2018-01-03
NEW CHINA 5690 Mosholu Ave, Bronx, NY 10471 2018-01-03
RIVERDALE K GRILL HOUSE 5693 Riverdale Ave, Bronx, NY 10471 2018-01-03
LOCKE'S LOFT 4513 Manhattan College Parkway, Bronx, NY 10471 2018-01-03
TORTOISE & HARE 6115 Broadway, Bronx, NY 10471 2017-12-18
CARLOS AND GABBY'S 5685 Riverdale Ave, Bronx, NY 10471 2017-12-14

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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