GIAN PIERO BAKERY (Health Operation# 40546650) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 21, 2017.
CAMIS Number | 40546650 |
Doing Business As Name | GIAN PIERO BAKERY |
Address |
4417 30 Avenue Queens NY 11103 |
Cuisine | Bakery |
Phone | 7182748959 |
Score | 8 |
Grade | A |
Grade Date | 07/21/2017 |
Date: 2017-07-21 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-06-15 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2016-02-18 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2016-01-29 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 09C : Food contact surface not properly maintained. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-08-11 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-07-31 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-03-06 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2015-02-12 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-03-04 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
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LA SABROSURA | 3802 Broadway, Queens, NY 11103 | 2018-01-18 |
NOISETTE CAFE | 2421 Steinway Street, Queens, NY 11103 | 2018-01-11 |
Chip NYC | 3006 34th St, Queens, NY 11103 | 2017-12-13 |
NOISETTE PATISS`ERIE & CAFE | 3812 30th Ave, Queens, NY 11103 | 2017-12-07 |
HOME MADE BAKLAWA | 2439 Steinway St, Queens, NY 11103 | 2017-05-04 |
Operation Name | Facility Address | Last Inspection |
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MATSU SUSHI | 3411 30 Avenue, Queens, NY 11103 | 2018-01-22 |
UKUS | 4208 30 Avenue, Queens, NY 11103 | 2018-01-22 |
GAUDIO'S PIZZERIA | 4013 30 Avenue, Queens, NY 11103 | 2018-01-03 |
MMM...THATS A WRAP | 3801 30 Avenue, Queens, NY 11103 | 2018-01-03 |
SUBWAY, CARVEL ICE CREAM | 3108 30 Avenue, Queens, NY 11102 | 2017-12-18 |
NAMASTE INDIAN CUISINE | 3115 30 Avenue, Queens, NY 11102 | 2017-12-11 |
ATHENS EL GRILL RESTAURANT & BAR | 3011 30 Avenue, Queens, NY 11102 | 2017-11-29 |
GRAND AVENUE PIZZA | 3424 30 Avenue, Queens, NY 11103 | 2017-11-20 |
FATHER & SON DELI | 2511 30 Avenue, Queens, NY 11102 | 2017-11-20 |
MRKIS PLACE | 4403 30 Avenue, Queens, NY 11103 | 2017-11-16 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).