GIAN PIERO BAKERY


Phone: 7182748959
Address: 4417 30 Avenue, Queens, NY 11103

GIAN PIERO BAKERY (Health Operation# 40546650) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 21, 2017.

Business Overview

CAMIS Number 40546650
Doing Business As Name GIAN PIERO BAKERY
Address 4417 30 Avenue
Queens
NY 11103
Cuisine Bakery
Phone 7182748959
Score 8
Grade A
Grade Date 07/21/2017

Inspection Results

Date: 2017-07-21 Type: Cycle Inspection / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-06-15 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2016-02-18 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-01-29 Type: Cycle Inspection / Initial Inspection Score: 27
Violations: Violations were cited in the following area(s).
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 09C : Food contact surface not properly maintained.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-08-11 Type: Cycle Inspection / Re-inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-07-31 Type: Cycle Inspection / Initial Inspection Score: 18
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-03-06 Type: Cycle Inspection / Re-inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2015-02-12 Type: Cycle Inspection / Initial Inspection Score: 18
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-03-04 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 4417 30 AVENUE
Borough QUEENS
State New York
Zip 11103

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LA SABROSURA 3802 Broadway, Queens, NY 11103 2018-01-18
NOISETTE CAFE 2421 Steinway Street, Queens, NY 11103 2018-01-11
Chip NYC 3006 34th St, Queens, NY 11103 2017-12-13
NOISETTE PATISS`ERIE & CAFE 3812 30th Ave, Queens, NY 11103 2017-12-07
HOME MADE BAKLAWA 2439 Steinway St, Queens, NY 11103 2017-05-04

Food services on the same street

Operation Name Facility Address Last Inspection
MATSU SUSHI 3411 30 Avenue, Queens, NY 11103 2018-01-22
UKUS 4208 30 Avenue, Queens, NY 11103 2018-01-22
GAUDIO'S PIZZERIA 4013 30 Avenue, Queens, NY 11103 2018-01-03
MMM...THATS A WRAP 3801 30 Avenue, Queens, NY 11103 2018-01-03
SUBWAY, CARVEL ICE CREAM 3108 30 Avenue, Queens, NY 11102 2017-12-18
NAMASTE INDIAN CUISINE 3115 30 Avenue, Queens, NY 11102 2017-12-11
ATHENS EL GRILL RESTAURANT & BAR 3011 30 Avenue, Queens, NY 11102 2017-11-29
GRAND AVENUE PIZZA 3424 30 Avenue, Queens, NY 11103 2017-11-20
FATHER & SON DELI 2511 30 Avenue, Queens, NY 11102 2017-11-20
MRKIS PLACE 4403 30 Avenue, Queens, NY 11103 2017-11-16

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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