MINT (Health Operation# 40401506) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 21, 2017.
CAMIS Number | 40401506 |
Doing Business As Name | MINT |
Address |
535 Kings Highway Brooklyn NY 11223 |
Cuisine | Jewish/Kosher |
Phone | 7183390273 |
Score | 12 |
Grade | A |
Grade Date | 12/21/2017 |
Date: 2017-12-21 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2017-05-05 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2017-03-31 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2017-03-28 | Type: Cycle Inspection / Initial Inspection | Score: 46 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2016-01-19 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2015-06-09 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
Date: 2015-05-15 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10H : Proper sanitization not provided for utensil ware washing operation. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
|||
Date: 2014-06-11 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CRAWFORDS | 19421944 Coney Island Avenue, Brooklyn, NY 11223 | 2018-01-16 |
JG STEAKHOUSE | 902 Kings Hwy, Brooklyn, NY 11223 | 2017-12-28 |
Davry Kosher Sports Bar | 722 Kings Hwy, Brooklyn, NY 11223 | 2017-12-13 |
La Briyut | 811 Kings Hwy, Brooklyn, NY 11223 | 2017-12-07 |
HUNAN GLATT KOSHER | 557 Kings Highway, Brooklyn, NY 11223 | 2017-12-07 |
SEUDA FOODS | 705 Kings Highway, Brooklyn, NY 11223 | 2017-11-27 |
MABAT | 1809 East 7 Street, Brooklyn, NY 11223 | 2017-11-01 |
PESCADA | 507-509 Avenue P, Brooklyn, NY 11223 | 2017-11-01 |
DANNY'S SMOKEHOUSE | 547 Kings Hwy, Brooklyn, NY 11223 | 2017-10-18 |
RETRO GRILL | 2556 Coney Island Ave, Brooklyn, NY 11223 | 2017-09-27 |
Please comment or provide details below to improve the information on MINT.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).