SALVI RESTAURANT
Phone: 7182523030
Address: 4220 Quentin Road, Brooklyn, NY 11234
Address: 4220 Quentin Road, Brooklyn, NY 11234
SALVI RESTAURANT (Health Operation# 40394028) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 7, 2017.
Business Overview
| CAMIS Number | 40394028 |
| Doing Business As Name | SALVI RESTAURANT |
| Address |
4220 Quentin Road Brooklyn NY 11234 |
| Cuisine | Italian |
| Phone | 7182523030 |
| Score | 8 |
| Grade | A |
| Grade Date | 08/07/2017 |
Inspection Results
| Date: 2017-08-07 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-07-13 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-09 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2015-06-13 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2015-02-04 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-12-22 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-07-10 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-05-29 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 4220 QUENTIN ROAD |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11234 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BATTISTA RISTORANTE | 4602 Avenue N, Brooklyn, NY 11234 | 2017-10-18 |
| Panino Rustico II | 5801 Avenue N, Brooklyn, NY 11234 | 2017-10-10 |
| SUNNY JOHN PIZZA | 5408 Avenue N, Brooklyn, NY 11234 | 2017-07-26 |
| IL POSTO | 7409 Avenue U, Brooklyn, NY 11234 | 2017-07-15 |
| FONTANA'S PASTA AND HEROS | 2359 Ralph Avenue, Brooklyn, NY 11234 | 2017-05-23 |
| DOLCE VITA | 5811 Avenue N, Brooklyn, NY 11234 | 2017-02-17 |
| EL CARIBE | 5945 Strickland Ave, Brooklyn, NY 11234 | 2017-01-26 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CHIKURIN | 1105 Quentin Road, Brooklyn, NY 11229 | 2018-01-11 |
| TKO CHICKEN & RIBS | 3423 Quentin Road, Brooklyn, NY 11234 | 2017-12-19 |
| SUNFLOWER CAFE | 1223 Quentin Road, Brooklyn, NY 11229 | 2017-12-15 |
| NORA'S PARK BENCH CAFE | 3019 Quentin Road, Brooklyn, NY 11234 | 2017-07-13 |
| MITOUSHI JAPANESE SUSHI | 1221 Quentin Road, Brooklyn, NY 11229 | 2017-06-28 |
| T-FUSION STEAK HOUSE | 3223 Quentin Road, Brooklyn, NY 11234 | 2017-06-27 |
| BULL'S EYE SPORTS PUB | 3121 Quentin Road, Brooklyn, NY 11234 | 2017-06-03 |
| QUENTIN PIZZA | 3211 Quentin Road, Brooklyn, NY 11234 | 2017-04-21 |
| 3rd & 7 | 3622 Quentin Road, Brooklyn, NY 11234 | 2017-03-01 |
| AMAZON CAFE | 1123 Quentin Road, Brooklyn, NY 11229 | 2016-03-24 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).