DREAM PIZZA


Phone: 7189431599
Address: 3767 Junction Boulevard, Queens, NY 11368

DREAM PIZZA (Health Operation# 40384458) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 6, 2017.

Business Overview

CAMIS Number 40384458
Doing Business As Name DREAM PIZZA
Address 3767 Junction Boulevard
Queens
NY 11368
Cuisine Pizza
Phone 7189431599
Score 5
Grade A
Grade Date 02/06/2017

Inspection Results

Date: 2017-02-06 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2016-08-04 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-07-02 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted
Date: 2015-10-28 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-09-15 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-04-29 Type: Cycle Inspection / Re-inspection Grade: A
Violations: No violations were recorded at the time of this inspection.
Date: 2015-03-03 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-02-27 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

3767 Junction Boulevard, Queens, NY 11368
Street Address 3767 JUNCTION BOULEVARD
Borough QUEENS
State New York
Zip 11368

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
VINNY'S PIZZA 9701 57 Avenue, Queens, NY 11368 2018-01-19
CORONA PIZZA 5123 108 Street, Queens, NY 11368 2018-01-17
MOMENTO'S PIZZA COFFEE SHOP 4053 99th St, Queens, NY 11368 2017-11-22
ANGELO'S PIZZA 3903 103 Street, Queens, NY 11368 2017-09-06
Northern Fried Chicken. Burger.Pizza 10402 Northern Blvd, Queens, NY 11368 2017-08-24
VICTORIA'S PIZZERIA 11117 Roosevelt Avenue, Queens, NY 11368 2017-08-16
TWO BOOTS 126 Roosevelt Avenue, Queens, NY 11368 2017-06-13
PAPA JOHN'S 4304 National St, Queens, NY 11368 2017-04-26
LEFRAK PIZZA 9717 57 Avenue, Queens, NY 11368 2017-03-21
PAPA JOHN'S 9906 Northern Boulevard, Queens, NY 11368 2017-03-09

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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