MILL BASIN KOSHER DELI (Health Operation# 40368207) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 20, 2017.
CAMIS Number | 40368207 |
Doing Business As Name | MILL BASIN KOSHER DELI |
Address |
5823 Avenue T Brooklyn NY 11234 |
Cuisine | Jewish/Kosher |
Phone | 7182414910 |
Score | 9 |
Grade | A |
Grade Date | 06/20/2017 |
Date: 2017-06-20 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-04-07 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-04-23 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-05-08 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2013-09-10 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-08-27 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
HALFTIME GRILL | 2112 Flatbush Ave, Brooklyn, NY 11234 | 2017-07-13 |
T-FUSION STEAK HOUSE | 3223 Quentin Road, Brooklyn, NY 11234 | 2017-06-27 |
MAIN HOUSE BBQ | 6001 Strickland Ave, Brooklyn, NY 11234 | 2017-04-27 |
DUNKIN' DONUTS | 2317 Ralph Avenue, Brooklyn, NY 11234 | 2017-02-03 |
HUNAN WEST | 6165 Strickland Avenue, Brooklyn, NY 11234 | 2017-04-25 |
Operation Name | Facility Address | Last Inspection |
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DOLLY'S ITALIAN ICES | 5805 Avenue T, Brooklyn, NY 11234 | 2017-06-03 |
REGGI'S CAFE | 144 Avenue T, Brooklyn, NY 11223 | 2017-05-10 |
CHINA WOK | 5813 Avenue T, Brooklyn, NY 11234 | 2017-05-02 |
YOSHI TRADITIONAL JAPANESE | 5827 Avenue T, Brooklyn, NY 11234 | 2016-10-18 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
YANG KANG STREET | 5100 Kings Plz, Brooklyn, NY 11234 | 2018-01-23 |
EVERYTHING YOGURT/GRETEL'S PRETZELS | 5371 Kings Plaza Mall, Brooklyn, NY 11234 | 2018-01-23 |
DARIO PIZZA | 1955 Flatbush Ave, Brooklyn, NY 11234 | 2018-01-23 |
HAAGEN DAZS | 5100 Kings Plz, Brooklyn, NY 11234 | 2018-01-23 |
PLUM TREE RESTAURANT | 1832 Schenectady Avenue, Brooklyn, NY 11234 | 2018-01-23 |
NEW FLORIDIAN DINER | 2301 Flatbush Avenue, Brooklyn, NY 11234 | 2018-01-23 |
BROOKLYN WRAP | 4714 Avenue N, Brooklyn, NY 11234 | 2018-01-23 |
IHOP | 2101 Ralph Avenue, Brooklyn, NY 11234 | 2018-01-19 |
K ONE BUFFET | 5614 Flatlands Ave, Brooklyn, NY 11234 | 2018-01-19 |
CHINA TOKYO RESTAURANT | 5908 Avenue N, Brooklyn, NY 11234 | 2018-01-19 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).