SPORTS HARBOR
Address: 5150 W 190th St, Torrance, CA 90503-1005
SPORTS HARBOR (Health Operation# PR0173833) is a foood service establishment inspected by Los Angeles County Environmental Health. The last inspected date is June 14, 2017.
Business Overview
| Record ID | PR0173833 |
| Business Name | SPORTS HARBOR |
| Address |
5150 W 190th St Torrance CA 90503-1005 |
| City | TORRANCE |
| Program Element Code | 1635 - RESTAURANT (31-60) SEATS HIGH RISK |
| Last Inspection Date | 2017-06-14 |
| Points | 2 |
| Score | 94 |
| Grade | A |
Inspection Results
| Date: 2017-06-14 | Type: ROUTINE INSPECTION | Score: 94 | Grade: A | Points: 2 |
|
Violations: - 16F014 : # 14. Food contact surfaces: clean and sanitized - 16F007 : # 07. Proper hot and cold holding temperatures - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F039 : # 39. Wiping cloths: properly used and stored |
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| Date: 2017-02-27 | Type: ROUTINE INSPECTION | Score: 94 | Grade: A | Points: 2 |
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Violations: - 16F007 : # 07. Proper hot and cold holding temperatures - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F033 : # 33. Nonfood-contact surfaces clean and in good repair - 16F044 : # 44. Floors, walls and ceilings: properly built, maintained in good repair and clean - 16F036 : # 36. Equipment, utensils and linens: storage and use |
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| Date: 2016-10-17 | Type: ROUTINE INSPECTION | Score: 92 | Grade: A | Points: 4 |
|
Violations: - 16F011 : # 11. Proper reheating procedures for hot holding - 16F006 : # 6. Adequate handwashing facilities supplied & accessible - 16F036 : # 36. Equipment, utensils and linens: storage and use - 16F044 : # 44. Floors, walls and ceilings: properly built, maintained in good repair and clean |
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| Date: 2016-06-27 | Type: ROUTINE INSPECTION | Score: 90 | Grade: A | Points: 4 |
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Violations: - 16F014 : # 14. Food contact surfaces: clean and sanitized - 16F033 : # 33. Nonfood-contact surfaces clean and in good repair - 16F007 : # 7. Proper hot and cold holding temperatures - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F006 : # 6. Adequate handwashing facilities supplied & accessible |
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| Date: 2016-03-28 | Type: ROUTINE INSPECTION | Score: 93 | Grade: A | Points: 1 |
|
Violations: - 16F039 : # 39. Wiping cloths: properly used and stored - 16F007 : # 7. Proper hot and cold holding temperatures - 16F036 : # 36. Equipment, utensils and linens: storage and use - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F006 : # 6. Adequate handwashing facilities supplied & accessible |
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| Date: 2016-01-22 | Type: ROUTINE INSPECTION | Score: 95 | Grade: A | Points: 1 |
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Violations: - 16F034 : # 34. Warewashing facilities: Adequate, maintained, properly use, test strips available - 16F036 : # 36. Equipment, utensils and linens: storage and use - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F001 : # 1a. Demonstration of knowledge |
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Office Location
| Street Address | 5150 W 190TH ST |
| City | TORRANCE |
| State | CA |
| Zip | 90503-1005 |
Competitor
Food services with the same zip code
| Business Name | Street Address | Last Inspection |
|---|---|---|
| HOP SAINT | 5160 W 190th St, Torrance, CA 90503-1005 | 2017-06-14 |
Improve Information
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Dataset Information
| Data Provider | Los Angeles County Environmental Health |
| Jurisdiction | Los Angeles County |
This dataset includes 47k restaurants and markets inspected by Los Angeles County Environmental Health.