Caspian
Address: 1806 136th Pl Ne, Bellevue, WA 98005
Caspian (Business# PR0081223) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 14, 2017.
Business Overview
| Business ID | PR0081223 |
| Name | Caspian |
| Business Name | Caspian |
| Program Name | Caspian |
| Address |
1806 136th Pl Ne Bellevue WA 98005 |
| City | BELLEVUE |
| Phone | (206) 371-6431 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-06-14 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-06-14 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-12-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2015-05-06 | Type: Consultation/Education - Field | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-04-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2014-10-15 | Type: Return Inspection | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2014-09-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2013-11-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2013-05-15 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-02-21 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-02-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 30) : 1600 - Proper cooling procedure - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2012-10-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2012-04-24 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-01-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2011-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... |
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| Date: 2011-04-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | |
|
Violations:
- blue (Violation Points 3) : 4700 - Garbage, refuse properly disposed; facilities... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 15) : 0400 - Hands washed as required |
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Office Location
| Street Address | 1806 136th PL NE |
| City | BELLEVUE |
| Zip | 98005 |
Competitor
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| PAPA MURPHY'S | 1915 140th Ave Ne Ste 2db, Bellevue, WA 98005 | 2018-01-10 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.