FRESH TABLE (Business# PR0081017) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 4, 2017.
Business ID | PR0081017 |
Name | FRESH TABLE |
Business Name | FRESH TABLE |
Program Name | FRESH TABLE |
Address |
600 University St Lvl1 #g Seattle WA 98101 |
City | SEATTLE |
Phone | (206) 650-7746 |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-12-04 |
Grade | 2 |
Inspection Result | Complete |
Date: 2017-12-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2017-09-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2017-04-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-05-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-01-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2014-07-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-01-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-10-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-05-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-01-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-10-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2012-05-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-01-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2011-10-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2011-05-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2011-02-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage |
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Date: 2010-12-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2010-11-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
Business Name | Street Address | Last Inspection |
---|---|---|
VOXX COFFEE | 1200 6th Ave #150, Seattle, WA 98101 | 2018-01-23 |
BLUE WATER TACO GRILL | 600 University St, Seattle, WA 98101 | 2017-12-04 |
STARBUCKS COFFEE #114 | 601 Union St #224b, Seattle, WA 98101 | 2017-12-04 |
WORLD FRESH ASIAN EATERY | 601 Union St #125, Seattle, WA 98101 | 2017-12-04 |
MOD SUPER FAST PIZZA | 1302 6th Ave, Seattle, WA 98101 | 2017-09-05 |
DIMPLES | 600 University St, Seattle, WA 98101 | 2017-06-13 |
DIMPLES GIFT & SUNDRIES | 601 Union St #304b, Seattle, WA 98101 | 2017-03-17 |
CANTEEN VENDING @ STOEL RIVES | 600 University St, Seattle, WA 98101 | 0000-00-00 |
CROWNE PLAZA HOTEL | 1113 6th Ave, Seattle, WA 98101 | 2018-01-25 |
DELI NO MORE | 1118 5th Ave, Seattle, WA 98101 | 2018-01-25 |
Please comment or provide details below to improve the information on FRESH TABLE.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.