SUBWAY # 27937
Address: 1447 West Valley Hwy N, Auburn, WA 98001
SUBWAY # 27937 (Business# PR0080664) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 20, 2017.
Business Overview
| Business ID | PR0080664 |
| Name | SUBWAY # 27937 |
| Business Name | SUBWAY # 27937 |
| Program Name | SUBWAY #27937 |
| Address |
1447 West Valley Hwy N Auburn WA 98001 |
| City | AUBURN |
| Phone | (425) 985-2948 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-10-20 |
| Score | 5 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2017-06-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-01-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-09-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-03-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-12-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-02-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-07-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 42 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 5000 - Posting of permit; mobile establishment name... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2014-03-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-11-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-07-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-02-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2012-11-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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| Date: 2012-07-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-03-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2011-11-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-07-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-12-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-09-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... |
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Office Location
| Street Address | 1447 WEST VALLEY HWY N |
| City | AUBURN |
| Zip | 98001 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| AVANTI MARKETS NW @ OAK HARBOR FREIGHT | 1339 W Valley Hwy N, Auburn, WA 98001 | 2017-09-26 |
| JAVA GARDEN, THE | 1215 W Valley Hwy, Auburn, WA 98001 | 2018-01-16 |
| LEAF'S DELI | 2201 W Valley Hwy N, Auburn, WA 98001 | 2017-10-20 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
| SCHWAN'S HOME SERVICE, INC | 11017 Portland Ave E, Tacoma, WA 98445 | 2017-05-19 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.