Hung Long Market (Business# PR0080268) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is March 29, 2017.
Business ID | PR0080268 |
Name | Hung Long Market |
Business Name | Hung Long Market |
Program Name | HUNG LONG MARKET - RESTAURANT |
Address |
9988 15th Ave Sw Seattle WA 98106 |
City | SEATTLE |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-03-29 |
Inspection Result | Complete |
Date: 2017-03-29 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2017-03-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2016-11-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2016-08-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2016-06-02 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-01-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-09-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-06-02 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2015-04-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-12-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-09-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2014-06-05 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2014-03-05 | Type: Return Inspection | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2013-10-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2013-06-14 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-03-21 | Type: Return Inspection | Result: Complete | Score: 5 | |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2013-03-06 | Type: Return Inspection | Result: Complete | Score: 35 | |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2013-02-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 70 | |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 30) : 1600 - Proper cooling procedure - red (Violation Points 15) : 0400 - Hands washed as required |
Street Address | 9988 15TH AVE SW |
City | SEATTLE |
Zip | 98106 |
Business Name | Street Address | Last Inspection |
---|---|---|
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-10-30 |
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-09-13 |
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-03-01 |
Business Name | Street Address | Last Inspection |
---|---|---|
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-10-30 |
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-09-13 |
Hung Long Market | 9988 15th Ave Sw, Seattle, WA 98106 | 2017-03-01 |
Business Name | Street Address | Last Inspection |
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POPEYE'S CHICKEN | 1520 Sw 100th St, Seattle, WA 98146 | 2018-01-23 |
PHO 99 | 9828 15th Ave Sw Ste B, Seattle, WA 98106 | 2018-01-10 |
CHE XUAN | 9988 15th Ave Sw Ste A, Seattle, WA 98106 | 2018-01-08 |
BEST CORN #1 | 9811 15th Ave Sw, Seattle, WA 98146 | 2018-01-25 |
GOLDEN HOUSE BAKERY & DELI | 9823 15th Ave Sw E, Seattle, WA 98106 | 2018-01-25 |
SAMWAY MARKET | 9811 15th Ave Sw, Seattle, WA 98106 | 2018-01-25 |
SAMWAY MARKET INC. | 9811 15th Ave Sw, Seattle, WA 98106 | 2018-01-25 |
C&T ASIAN MARKET | 9841 16th Ave Sw, Seattle, WA 98146 | 2018-01-24 |
KFC/A&W | 10050 16th Ave Sw, Seattle, WA 98146 | 2018-01-24 |
STARBUCKS COFFEE #49009 | 1520 Sw 100th St, Seattle, WA 98146 | 2018-01-23 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.