SWINERY ON CALIFORNIA (Business# PR0079581) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is May 19, 2017.
Business ID | PR0079581 |
Name | SWINERY ON CALIFORNIA |
Business Name | SWINERY ON CALIFORNIA |
Program Name | SWINERY ON CALIFORNIA |
Address |
3207 California Ave Sw Seattle WA 98116 |
City | SEATTLE |
Phone | (206) 551-2598 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-05-19 |
Score | 12 |
Grade | 1 |
Inspection Result | Not Ready For Inspection |
Date: 2017-05-19 | Type: Routine Inspection/Field Review | Result: Not Ready For Inspection | Score: 12 | Grade: 1 |
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Date: 2016-12-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2016-08-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2016-04-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-11-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-10-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-09-16 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-08-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 83 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-10-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-04-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-06-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-02-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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Date: 2012-09-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... |
Business Name | Street Address | Last Inspection |
---|---|---|
DOMINO'S 7057 | 3220 California Ave Sw Ste 103, Seattle, WA 98116 | 2018-01-04 |
SRIVILAI THAI CUISINE | 3247 California Ave Sw, Seattle, WA 98116 | 2017-11-28 |
PROST! WEST SEATTLE | 3407 California Ave Sw, Seattle, WA 98116 | 2017-11-17 |
SPIRO'S PIZZA & PASTA | 3401 California Ave Sw, Seattle, WA 98116 | 2017-11-17 |
WEST CITY KITCHEN | 3405 California Ave Sw, Seattle, WA 98116 | 2017-11-17 |
WEST SEATTLE SENIOR HIGH | 3000 California Ave Sw, Seattle, WA 98116 | 2017-11-07 |
ABBOUD'S MC DONALD'S, LLC | 3003 California Ave Sw, Seattle, WA 98116 | 2017-09-25 |
MADISON MIDDLE SCHOOL | 3429 45th Ave Sw, Seattle, WA 98116 | 2017-11-27 |
FRESHY'S | 2735 California Ave Sw, Seattle, WA 98116 | 2017-09-25 |
LAFAYETTE ELEMENTARY SCHOOL | 2645 California Ave Sw, Seattle, WA 98116 | 2017-11-07 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.