SERENDIPITY CAFE
Address: 3222 Mcgraw St W, Seattle, WA 98199
SERENDIPITY CAFE (Business# PR0077381) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 17, 2017.
Business Overview
| Business ID | PR0077381 |
| Name | SERENDIPITY CAFE |
| Business Name | SERENDIPITY CAFE |
| Program Name | SERENDIPITY CAFE |
| Address |
3222 Mcgraw St W Seattle WA 98199 |
| City | SEATTLE |
| Phone | (206) 930-1676 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-17 |
| Grade | 2 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-10-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-06-22 | Type: Return Inspection | Result: Unsatisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-05-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 48 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-01-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-08-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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| Date: 2016-06-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-03-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-01-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-09-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2014-05-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-01-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2013-10-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-05-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-01-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-09-14 | Type: Consultation/Education - Field | Result: Incomplete | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2012-05-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 3222 MCGRAW ST W |
| City | SEATTLE |
| Zip | 98199 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| PETIT PIERRE BAKERY | 3204 W Mcgraw St, Seattle, WA 98199 | 2017-12-12 |
| MURA ASIAN EATERY | 3216 W Wheeler St, Seattle, WA 98199 | 2017-12-06 |
| LUIGI'S | 3213 W Mcgraw St, Seattle, WA 98199 | 2017-12-05 |
| MAGNOLIA VILLAGE PUB | 3221 W Mcgraw St, Seattle, WA 98199 | 2017-10-23 |
| NIKO'S GYROS | 2231 32nd Ave W, Seattle, WA 98199 | 2017-10-16 |
| SOPRANOS PIZZA | 3208 W Mcgraw St, Seattle, WA 98199 | 2017-10-16 |
| UPTOWN ESPRESSO | 3223 W Mcgraw St, Seattle, WA 98199 | 2017-05-17 |
| OLIVER'S TWIST | 3217 W Mcgraw St, Seattle, WA 98199 | 0000-00-00 |
| NUTTY SQUIRREL GELATO | 2425 33rd Ave W, Seattle, WA 98199 | 2017-12-06 |
| QUEEN MARGHERITA | 3111 W Mcgraw St #103, Seattle, WA 98199 | 2017-12-06 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.