COLLECTIVE ON TAP
Address: 17802 134th Ave Ne #6, Woodinville, WA 98072
COLLECTIVE ON TAP (Business# PR0077280) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 4, 2017.
Business Overview
| Business ID | PR0077280 |
| Name | COLLECTIVE ON TAP |
| Business Name | COLLECTIVE ON TAP |
| Program Name | COLLECTIVE ON TAP |
| Address |
17802 134th Ave Ne #6 Woodinville WA 98072 |
| City | WOODINVILLE |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-04 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-10-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-06-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-03-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-12-22 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-09-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-05-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-06-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-06-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 70 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2014-12-12 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-11-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 48 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2013-12-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-01-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2012-11-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-05-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2011-11-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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| Date: 2010-12-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2010-04-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Office Location
| Street Address | 17802 134TH AVE NE #6 |
| City | WOODINVILLE |
| Zip | 98072 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| BIG DOGS | 17802 134th Ave Ne Ste 6, Woodinville, WA 98072 | 2017-09-15 |
| RED ROBIN AMERICA'S GOURMET BURGERS | 18029 Garden Way Ne, Woodinville, WA 98072 | 2018-01-25 |
| HISSHO SUSHI @ HAGGEN 67 | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| SAFEWAY INC DBA HAGGEN | 17641 Garden Way Ne, Woodinville, WA 98072 | 2017-12-15 |
| TERIYAKI BOWL | 13400 Ne 175th St, Woodinville, WA 98072 | 2017-12-13 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.