FANO'S CUISINE
Address: 3621 33rd Ave S, Seattle, WA 98144
FANO'S CUISINE (Business# PR0076993) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 7, 2017.
Business Overview
| Business ID | PR0076993 |
| Name | FANO'S CUISINE |
| Business Name | FANO'S CUISINE |
| Program Name | FANO'S CUISINE |
| Address |
3621 33rd Ave S Seattle WA 98144 |
| City | SEATTLE |
| Phone | (206) 708-7417 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-07 |
| Grade | 1 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-12-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-06-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2016-10-31 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
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| Date: 2016-06-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-02-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2015-11-24 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-05-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 2800 - Food received at proper temperature - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-09-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-04-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-01-27 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-01-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 57 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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Office Location
| Street Address | 3621 33RD AVE S |
| City | SEATTLE |
| Zip | 98144 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| QT MARKET | 3621 33rd Ave S #c8, Seattle, WA 98144 | 2017-06-01 |
| PIZZA HUT | 3642 33rd Ave S C-6, Seattle, WA 98144 | 2017-12-07 |
| DEEZ DOGZ | 3756 Rainier Ave S, Seattle, WA 98144 | 2017-12-05 |
| CASTELLO PIZZA & PASTA | 3756 Rainier Ave S, Seattle, WA 98144 | 2017-11-21 |
| EMERALD CITY FISH CO | 3756 Rainier Ave S #a, Seattle, WA 98144 | 2017-11-21 |
| MEKONG RAINIER | 3400 Rainier Ave S, Seattle, WA 98144 | 2017-11-21 |
| MEKONG RAINIER | 3400 Rainier Ave S, Seattle, WA 98144 | 2017-11-21 |
| WILLIE'S TASTE OF SOUL | 3427 Rainier Ave S, Seattle, WA 98144 | 2017-11-21 |
| TAQUERIA EL ASADERO | 25415 104th Ave Se, Kent, WA 98030 | 2017-09-12 |
| TAQUERIA EL ASADERO | 25415 104th Ave Se, Kent, WA 98030 | 2017-06-07 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.