A PIZZA MART
Address: 910 Stewart St, Seattle, WA 98101
A PIZZA MART (Business# PR0076467) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 1, 2017.
Business Overview
| Business ID | PR0076467 |
| Name | A PIZZA MART |
| Business Name | A PIZZA MART |
| Program Name | A PIZZA MART |
| Address |
910 Stewart St Seattle WA 98101 |
| City | SEATTLE |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-01 |
| Score | 23 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-12-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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| Date: 2017-05-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2016-06-22 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-06-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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| Date: 2014-01-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2013-10-25 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-06-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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| Date: 2013-02-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2012-10-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-06-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2012-02-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
Office Location
| Street Address | 910 STEWART ST |
| City | SEATTLE |
| Zip | 98101 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| A PIZZA MART | 2525 6th Ave, Seattle, WA 98121 | 2018-01-19 |
| A PIZZA MART | 925 Terry Ave #102, Seattle, WA 98101 | 2018-01-18 |
| A PIZZA MART | 800 Seneca St 103, Seattle, WA 98101 | 2017-12-06 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| A PIZZA MART | 925 Terry Ave #102, Seattle, WA 98101 | 2018-01-18 |
| TACO DEL MAR | 1900 9th Ave, Seattle, WA 98101 | 2018-01-02 |
| NYC CAFE & DELI | 818 Stewart St #120, Seattle, WA 98101 | 2017-11-07 |
| GABAGOOL | 1915 Terry Ave, Seattle, WA 98101 | 2017-07-17 |
| CAFFE LADRO | 1800 9th Ave Ste 130, Seattle, WA 98101 | 2018-01-17 |
| MIGHTY O DONUTS | 1812 Boren Ave, Seattle, WA 98101 | 2018-01-16 |
| JARS JUICING | 1099 Stewart St, Seattle, WA 98101 | 2018-01-11 |
| FRESHY'S CAFE | 1099 Stewart St, Seattle, WA 98101 | 2018-01-09 |
| DOWNTOWN HILTON GARDEN INN SEATTLE | 1821 Boren Ave, Seattle, WA 98101 | 2018-01-02 |
| DOWNTOWN HILTON GARDEN INN SEATTLE | 1821 Boren Ave, Seattle, WA 98101 | 2018-01-02 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.