WAL-MART SUPERCENTER #3794 (Business# PR0076240) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 20, 2017.
Business ID | PR0076240 |
Name | WAL-MART SUPERCENTER #3794 |
Business Name | WAL-MART SUPERCENTER #3794 |
Program Name | WAL-MART #33794 / DELI |
Address |
34520 16 Ave S Federal Way WA 98003 |
City | FEDERAL WAY |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-09-20 |
Score | 5 |
Inspection Result | Satisfactory |
Date: 2017-09-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2017-03-09 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-11-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2016-04-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2015-09-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2015-02-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2014-10-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-05-15 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2014-01-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding |
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Date: 2013-12-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-10-30 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-05-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2012-12-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-11-28 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2011-12-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2011-11-29 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-02-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-11-12 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2010-01-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-05-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-02-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2008-10-31 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2008-05-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | |
Violations:
- blue (Violation Points 3) : In-use utensils properly stored |
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Date: 2007-11-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2007-09-11 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2007-02-26 | Type: Return Inspection | Result: Satisfactory | ||
Violations: None | ||||
Date: 2007-02-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- red (Violation Points 25) : Proper hot holding temperatures (less than 130 degrees F ) |
Street Address | 34520 16 AVE S |
City | FEDERAL WAY |
Zip | 98003 |
Business Name | Street Address | Last Inspection |
---|---|---|
WAL-MART SUPERCENTER #3794 | 34520 16 Ave S, Federal Way, WA 98003 | 2017-09-20 |
WAL-MART SUPERCENTER #3794 | 34520 16 Ave S, Federal Way, WA 98003 | 2017-09-20 |
Business Name | Street Address | Last Inspection |
---|---|---|
WAL-MART SUPERCENTER #3794 | 34520 16 Ave S, Federal Way, WA 98003 | 2017-09-20 |
WAL-MART SUPERCENTER #3794 | 34520 16 Ave S, Federal Way, WA 98003 | 2017-09-20 |
Business Name | Street Address | Last Inspection |
---|---|---|
TIME OUT INN | 34525 16th Ave S, Federal Way, WA 98003 | 2017-10-05 |
KENTUCKY FRIED CHICKEN/LJS, #326 | 34506 16th Ave S, Federal Way, WA 98003 | 2017-10-04 |
DEL TACO | 34528 16th Ave S, Federal Way, WA 98003 | 2017-09-28 |
SUBWAY | 34520 16th Ave S, Federal Way, WA 98003 | 2017-09-27 |
CASH & CARRY #556 | 1628 S 344th St, Federal Way, WA 98003 | 2018-01-09 |
ROUND TABLE PIZZA | 34410 16th Ave S, Federal Way, WA 98003 | 2018-01-09 |
ARBY'S , #7842 | 34404 16th Ave S, Federal Way, WA 98003 | 2017-09-27 |
JACK IN THE BOX | 1610 S 347th Pl, Federal Way, WA 98003 | 2017-09-22 |
SECOMA LANES & COPPER ROOM | 34500 Pacific Hwy S, Federal Way, WA 98003 | 2017-05-30 |
ROCK WOOD FIRED PIZZA | 34817 Enchanted Pkwy S, Federal Way, WA 98003 | 2018-01-09 |
Please comment or provide details below to improve the information on WAL-MART SUPERCENTER #3794.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.