MARINEPOLIS SUSHILAND
Address: 8910 161st Ave Ne, Redmond, WA 98052
MARINEPOLIS SUSHILAND (Business# PR0073441) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 27, 2017.
Business Overview
| Business ID | PR0073441 |
| Name | MARINEPOLIS SUSHILAND |
| Business Name | MARINEPOLIS SUSHILAND |
| Program Name | MARINEPOLIS SUSHILAND |
| Address |
8910 161st Ave Ne Redmond WA 98052 |
| City | REDMOND |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-09-27 |
| Grade | 4 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-09-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 4 | |
| Violations: None | ||||
| Date: 2017-04-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 4 | |
| Violations: None | ||||
| Date: 2017-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 4 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2016-12-27 | Type: Return Inspection | Result: Satisfactory | Grade: 4 | |
| Violations: None | ||||
| Date: 2016-12-14 | Type: Return Inspection | Result: Unsatisfactory | Score: 35 | Grade: 4 |
|
Violations:
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2016-11-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 4 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur |
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| Date: 2016-10-31 | Type: Return Inspection | Result: Unsatisfactory | Score: 15 | Grade: 4 |
|
Violations:
- red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur |
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| Date: 2016-10-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 90 | Grade: 4 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-02-16 | Type: Return Inspection | Result: Complete | Grade: 4 | |
| Violations: None | ||||
| Date: 2016-02-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 47 | Grade: 4 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2015-09-25 | Type: Consultation/Education - Field | Result: Complete | Grade: 4 | |
| Violations: None | ||||
| Date: 2015-09-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | Grade: 4 |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Office Location
| Street Address | 8910 161ST AVE NE |
| City | REDMOND |
| Zip | 98052 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| J J MAHONEY'S IRISH PUB | 8932 161st Ave Ne, Redmond, WA 98052 | 2017-09-15 |
| MOD SUPERFAST PIZZA-REDMOND | 8900 161st Ave Ne #165, Redmond, WA 98052 | 2017-09-15 |
| BELLA BOTTEGA CINEMA #403 | 8890 161st Ave Ne, Redmond, WA 98052 | 2017-02-09 |
| RACHA NOODLE & THAI CUISINE | 8900 161st Ave Ne, Redmond, WA 98052 | 2017-01-17 |
| YUMMY PHO | 8920 161st Ave Ne, Redmond, WA 98052 | 2017-01-17 |
| QFC #860 | 8867 161st Ave Ne, Redmond, WA 98052 | 2017-10-30 |
| QFC #860 | 8867 161st Ave Ne, Redmond, WA 98052 | 2017-10-30 |
| QFC #860 | 8867 161st Ave Ne, Redmond, WA 98052 | 2017-10-30 |
| COHO CAFE | 8976 161st Ave Ne, Redmond, WA 98052 | 2017-10-04 |
| BOILING POINT RESTAURANT- REDMOND | 16118 Ne 87th St, Redmond, WA 98052 | 2017-09-19 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.