MALAY SATAY HUT
Address: 15230 Ne 24th St, Redmond, WA 98052
MALAY SATAY HUT (Business# PR0067325) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 9, 2017.
Business Overview
| Business ID | PR0067325 |
| Name | MALAY SATAY HUT |
| Business Name | MALAY SATAY HUT |
| Program Name | MALAY SATAY HUT |
| Address |
15230 Ne 24th St Redmond WA 98052 |
| City | REDMOND |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-09 |
| Score | 38 |
| Grade | 3 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-05-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2015-05-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2015-01-28 | Type: Return Inspection | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-01-13 | Type: Return Inspection | Result: Unsatisfactory | Score: 65 | Grade: 3 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2014-12-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 75 | Grade: 3 |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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| Date: 2014-09-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2014-06-13 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2014-06-06 | Type: Return Inspection | Result: Unsatisfactory | Score: 45 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2014-05-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 100 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Office Location
| Street Address | 15230 NE 24TH ST |
| City | REDMOND |
| Zip | 98052 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| KIKI BAKERY | 15230 Ne 24th St, Redmond, WA 98052 | 2017-12-13 |
| SEATTLE MAMAK | 15230 Ne 24th St, Redmond, WA 98052 | 2017-03-09 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| JERSEY MIKE'S SUBS | 15230 Ne 24th St # 1g, Redmond, WA 98052 | 2018-01-10 |
| TAPIOCA EXPRESS | 15230 Ne 24th St 1-r, Redmond, WA 98052 | 2017-11-28 |
| TIAN TIAN NOODLE | 15230 Ne 24th St # P, Redmond, WA 98052 | 2017-10-17 |
| MAYURI FOODS & VIDEO | 2560 152nd Ave Ne, Redmond, WA 98052 | 2017-10-11 |
| MAYURI FOODS & VIDEO | 2560 152nd Ave Ne, Redmond, WA 98052 | 2017-10-11 |
| SMALL BUZ CO SAPPORO TERIYAKI | 2560 152nd Ave Ne Ste J, Redmond, WA 98052 | 2017-10-11 |
| TEAPOT VEGETARIAN HOUSE | 15230 Ne 24th St Ste 1-h, Redmond, WA 98052 | 2017-10-02 |
| PIZZA HUT #13904 | 2560 152nd Ave Ne, Redmond, WA 98052 | 2017-09-13 |
| EMPIRE BILLIARDS | 15230 Ne 24th St E- F, Redmond, WA 98052 | 2017-08-24 |
| KABAB PALACE | 15230 Ne 24th Ave Ste A, Redmond, WA 98052 | 2017-05-15 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.