INDIA BISTRO
Address: 6417 Roosevelt Way Ne #106, Seattle, WA 98115
INDIA BISTRO (Business# PR0067315) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 2, 2018.
Business Overview
| Business ID | PR0067315 |
| Name | INDIA BISTRO |
| Business Name | INDIA BISTRO |
| Program Name | INDIA BISTRO |
| Address |
6417 Roosevelt Way Ne #106 Seattle WA 98115 |
| City | SEATTLE |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2018-01-02 |
| Score | 13 |
| Grade | 3 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2018-01-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 3 |
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Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2017-09-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-04-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2017-03-10 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-02-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding |
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| Date: 2016-12-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-09-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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| Date: 2016-04-08 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-03-28 | Type: Return Inspection | Result: Unsatisfactory | Score: 25 | Grade: 3 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-03-14 | Type: Return Inspection | Result: Unsatisfactory | Score: 40 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-02-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 70 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2015-11-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-05-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Office Location
| Street Address | 6417 ROOSEVELT WAY NE #106 |
| City | SEATTLE |
| Zip | 98115 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SUNLIGHT CAFE | 6403 Roosevelt Way Ne, Seattle, WA 98115 | 2018-01-12 |
| OLYMPIC PIZZA & PASTA | 6413 Roosevelt Way Ne, Seattle, WA 98115 | 2018-01-02 |
| ATLANTIC CROSSING, THE | 6508 Roosevelt Way Ne, Seattle, WA 98115 | 2017-11-17 |
| WAYWARD COFFEEHOUSE | 6417 Rossevelt Way Ne #104, Seattle, WA 98115 | 2017-11-17 |
| TACO DEL MAR | 1033 Ne 65th St, Seattle, WA 98115 | 2017-11-07 |
| BOL TEST KITCHEN AND BAR | 900 Ne 65th St, Seattle, WA 98115 | 2017-10-26 |
| PORTAGE BAY CAFE | 900 Ne 65th St Ste A, Seattle, WA 98115 | 2017-10-26 |
| BENGAL TIGER EAST INDIAN CUISINE | 6509 Roosevelt Way Ne, Seattle, WA 98115 | 2017-10-24 |
| RAIN CITY BURGERS | 6501 Roosevelt Way Ne, Seattle, WA 98115 | 2017-10-24 |
| ROYAL PALM THAI RESTAURANT | 6417 Roosevelt Way Ne Ste 201, Seattle, WA 98115 | 2017-10-11 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.