QUEEN'S DELI (Business# PR0052206) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 16, 2018.
Business ID | PR0052206 |
Name | QUEEN'S DELI |
Business Name | QUEEN'S DELI |
Program Name | QUEEN'S DELI |
Address |
9808 14th Ave Sw Seattle WA 98106 |
City | Seattle |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-16 |
Grade | 1 |
Inspection Result | Complete |
Date: 2018-01-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-09-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-06-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2016-10-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2016-07-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-06-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... |
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Date: 2015-11-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-07-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-05-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2014-12-23 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-12-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2014-09-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2014-06-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2013-12-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-11-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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Date: 2013-09-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-11-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
Business Name | Street Address | Last Inspection |
---|---|---|
NEW GOLDEN VILLAGE MARKET | 9810 14th Ave Sw, Seattle, WA 98106 | 2018-01-16 |
PHO 99 | 9828 15th Ave Sw Ste B, Seattle, WA 98106 | 2018-01-10 |
BEST CORN #1 | 9811 15th Ave Sw, Seattle, WA 98146 | 2018-01-25 |
GOLDEN HOUSE BAKERY & DELI | 9823 15th Ave Sw E, Seattle, WA 98106 | 2018-01-25 |
SAMWAY MARKET | 9811 15th Ave Sw, Seattle, WA 98106 | 2018-01-25 |
SAMWAY MARKET INC. | 9811 15th Ave Sw, Seattle, WA 98106 | 2018-01-25 |
C&T ASIAN MARKET | 9841 16th Ave Sw, Seattle, WA 98146 | 2018-01-24 |
POPEYE'S CHICKEN | 1520 Sw 100th St, Seattle, WA 98146 | 2018-01-23 |
STARBUCKS COFFEE #49009 | 1520 Sw 100th St, Seattle, WA 98146 | 2018-01-23 |
ZIPPY'S GIANT BURGERS | 9614 14th Ave Sw, Seattle, WA 98106 | 2018-01-23 |
Please comment or provide details below to improve the information on QUEEN'S DELI.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.