SUSAN'S CATERING


Address: 14324 124th Ave Ne, Kirkland, WA 98034

SUSAN'S CATERING (Business# PR0049744) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 27, 2017.

Business Overview

Business ID PR0049744
Name SUSAN'S CATERING
Business Name SUSAN'S CATERING
Program Name SUSAN'S CATERING
Address 14324 124th Ave Ne
Kirkland
WA 98034
City Kirkland
Phone (425) 821-3374
Description Caterer - Risk Category III
Last Inspection Date 2017-09-27
Score 10
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-09-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2017-03-09 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives
Date: 2016-10-21 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled.
Date: 2016-03-11 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
Date: 2015-09-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 13
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2015-02-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
Date: 2014-11-18 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 8
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2014-05-07 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives
Date: 2013-12-05 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-03-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
Date: 2012-11-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
Date: 2012-05-25 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...

Office Location

Street Address 14324 124TH AVE NE
City Kirkland
Zip 98034

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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