BON APPETIT MGMT CO (Business# PR0049486) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 9, 2018.
Business ID | PR0049486 |
Name | BON APPETIT MGMT CO |
Business Name | BON APPETIT MGMT CO |
Program Name | BON APPETIT - FASHION BOWL |
Address |
500 Pine St Seattle WA 98101 |
City | Seattle |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2018-01-09 |
Score | 20 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2018-01-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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Date: 2017-03-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2016-08-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-01-02 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 2 | |
Violations: None | ||||
Date: 2014-08-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2014-03-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 9 | Grade: 2 |
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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Date: 2013-12-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-10-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-04-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-12-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-07-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2012-04-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-11-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2011-08-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2011-03-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Date: 2010-12-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2010-05-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2010-01-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2009-10-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2009-06-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2009-03-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2008-11-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
NORDSTROM | 1617 6th Ave, Seattle, WA 98101 | 2018-01-19 |
CANDY TYME | 400 Pine St, Seattle, WA 98101 | 2018-01-08 |
P F CHANG'S CHINA BISTRO | 400 Pine St, Seattle, WA 98101 | 2018-01-08 |
PRESSED JUICERY INC. | 400 Pine St #2080, Seattle, WA 98101 | 2018-01-08 |
STARBUCKS COFFEE #309 | 515 Pine St, Seattle, WA 98101 | 2017-12-11 |
NORDSTROM | 1617 6th Ave, Seattle, WA 98101 | 2017-10-18 |
DILETTANTE MOCHA CAFE | 1601 5th Ave Ste 100, Seattle, WA 98101 | 2017-09-22 |
NORDSTROM | 1617 6th Ave, Seattle, WA 98101 | 2017-09-19 |
HABITANT | 500 Pine St 3rd Floor, Seattle, WA 98101 | 2017-03-20 |
MERIDIAN 16 CINEMAS | 1501 7th Ave, Seattle, WA 98101 | 2018-01-19 |
Please comment or provide details below to improve the information on BON APPETIT MGMT CO.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.