COSTCO WHOLESALE #99 (Business# PR0046080) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 18, 2017.
Business ID | PR0046080 |
Name | COSTCO WHOLESALE #99 |
Business Name | COSTCO WHOLESALE #99 |
Program Name | COSTCO WHOLESALE #99 |
Address |
1045 Lake Dr Issaquah WA 98027 |
City | Issaquah |
Phone | (206) 313-8100 |
Description | Seating 151-250 - Risk Category III |
Last Inspection Date | 2017-09-18 |
Score | 30 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-09-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2017-02-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2016-10-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-03-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2015-11-05 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-10-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-10-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2014-05-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2013-12-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-05-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2011-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2010-10-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2009-09-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2009-04-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2008-12-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2008-09-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2008-04-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2007-10-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2007-02-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : Warewashing facilities properly installed,... |
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Date: 2006-07-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
RED ROBIN AMERICA'S GOURMET BURGER | 1085 Lake Dr, Issaquah, WA 98027 | 2018-01-03 |
COSTCO #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-12-13 |
COSTCO #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-12-13 |
COSTCO #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-12-13 |
COSTCO #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-12-13 |
BARNES & NOBLE BOOKSELLERS, INC | 1530 11th Ave Nw, Issaquah, WA 98027 | 2017-11-30 |
COSTCO #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-05-16 |
WAREHOUSE DEMO SERVICES #110 | 1801 10th Ave Nw, Issaquah, WA 98027 | 2017-05-16 |
CINEBARRE | 1490 11th Ave Nw, Issaquah, WA 98027 | 2018-01-12 |
THE_BEANSTALK ISSAQUAH LLC. | 888 Nw Sammamish Rd, Issaquah, WA 98027 | 2018-01-08 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.