PHO TERIYAKI WOK (Business# PR0032223) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 3, 2018.
Business ID | PR0032223 |
Name | PHO TERIYAKI WOK |
Business Name | PHO TERIYAKI WOK |
Program Name | PHO TERIYAKI WOK |
Address |
1810 S 120th St Seattle WA 98168 |
City | SEATTLE |
Phone | (206) 241-9377 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-03 |
Score | 5 |
Grade | 3 |
Inspection Result | Satisfactory |
Date: 2018-01-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2017-10-27 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-10-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 70 | Grade: 3 |
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2017-08-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2017-03-20 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-03-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 3 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2016-10-31 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2016-10-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | Grade: 3 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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Date: 2016-08-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2016-05-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 3 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
Business Name | Street Address | Last Inspection |
---|---|---|
MUY MACHO TAQUERIA | 9600 16th Sw, Seattle, WA 98106 | 2017-10-03 |
BOULEVARD PARK THRIFTWAY | 12000 Des Moines Memorial Dr S, Seattle, WA 98168 | 2017-08-08 |
BOULEVARD PARK THRIFTWAY | 12000 Des Moines Memorial Dr S, Seattle, WA 98168 | 2017-06-06 |
LOS RIELEROS | 11850 Des Moines Memorial Dr S, Seattle, WA 98168 | 2017-06-01 |
BOULEVARD PARK THRIFTWAY | 12000 Des Moines Memorial Dr S, Seattle, WA 98168 | 2017-02-03 |
FRONTSIDE GRIND | 12000 Des Moines Memorial Dr S, Burien, WA 98168 | 2017-02-03 |
MEXICAN HOT DOGS (KC490) | 11850 Des Moines Memorial Dr S, Burien, WA 98168 | 0000-00-00 |
MIGHTY JOE | 12005 Des Moines Memorial Dr S, Burien, WA 98168 | 0000-00-00 |
TAQUERIA 2 POTRILLOS | 1841 S 120th St, Seattle, WA 98168 | 2018-01-22 |
PHO BT | 12008 Des Moines Memorial Dr S, Burien, WA 98168 | 2017-08-23 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.