CONTOUR
Address: 807 1st Ave, Seattle, WA 98104
CONTOUR (Business# PR0026083) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 20, 2017.
Business Overview
| Business ID | PR0026083 |
| Name | CONTOUR |
| Business Name | CONTOUR |
| Program Name | CONTOUR |
| Address |
807 1st Ave Seattle WA 98104 |
| City | Seattle |
| Phone | (206) 447-7704 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-20 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-10-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-02-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-08-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-10-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-08-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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| Date: 2014-12-05 | Type: Return Inspection | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... |
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| Date: 2014-11-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 3) : 4600 - Toilet facilities properly constructed, supplied, cleaned - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 5) : 1500 - Proper handling of pooled eggs - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2014-08-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-02-05 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-10-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-06-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... |
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| Date: 2013-01-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2012-08-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-05-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-02-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 15) : 0400 - Hands washed as required |
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| Date: 2011-11-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Office Location
| Street Address | 807 1ST AVE |
| City | Seattle |
| Zip | 98104 |
Competitor
Nearby restaurants
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|---|---|---|
| STARBUCKS COFFEE #3391 | 823 1st Ave, Seattle, WA 98104 | 2018-01-12 |
| QUIZNOS SUBS | 821 1st Ave, Seattle, WA 98104 | 2018-01-11 |
| CAFE HITCHCOCK | 821 2nd Ave #102, Seattle, WA 98104 | 2018-01-10 |
| GOODIE BOX, THE | 821 2nd Ave, Seattle, WA 98104 | 2018-01-10 |
| FADO IRISH PUB | 801 1st Ave, Seattle, WA 98104 | 2017-09-22 |
| HOT DOGS IN SEATTLE | 4725 University Way, Seattle, WA 98105 | 2017-09-08 |
| OWL N THISTLE | 808 Post Ave, Seattle, WA 98104 | 2017-09-05 |
| BK MAE PHIM | 94 Columbia St, Seattle, WA 98104 | 2017-07-10 |
| TOP POT DOUGHNUTS | 888 Western Ave, Seattle, WA 98104 | 2017-06-28 |
| BIBIMBAP | 95 Marion St, Seattle, WA 98104 | 2017-06-08 |
Improve Information
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.