LOS CABOS MEXICAN RESTAURANT
Address: 580 Mt Si Bl, North Bend, WA 98045
LOS CABOS MEXICAN RESTAURANT (Business# PR0024449) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 17, 2017.
Business Overview
| Business ID | PR0024449 |
| Name | LOS CABOS MEXICAN RESTAURANT |
| Business Name | LOS CABOS MEXICAN RESTAURANT |
| Program Name | LOS CABOS MEXICAN RESTAURANT |
| Address |
580 Mt Si Bl North Bend WA 98045 |
| City | North Bend |
| Phone | (425) 888-2048 |
| Description | Seating 151-250 - Risk Category III |
| Last Inspection Date | 2017-10-17 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-10-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-05-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-12-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-09-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-04-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-12-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-09-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2014-03-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-04-25 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-04-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- red (Violation Points 15) : 0400 - Hands washed as required |
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| Date: 2012-12-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-12-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2012-02-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2011-04-27 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-01-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-01-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-03-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2009-10-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2009-10-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2009-04-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2008-10-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2008-03-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : Adequate handwashing facilities |
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Office Location
| Street Address | 580 MT SI BL |
| City | North Bend |
| Zip | 98045 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| ARBY'S #6696 | 705 Sw Mt Si Bl, North Bend, WA 98045 | 2018-01-23 |
| BLIMPIE | 458 Sw Mt Si Bl, North Bend, WA 98045 | 2018-01-23 |
| PAPA MURPHY'S PIZZA | 456 Sw Mt Si Bl, North Bend, WA 98045 | 2018-01-23 |
| SAFEWAY STORE #1528 | 460 Sw Mt Si Bl, North Bend, WA 98045 | 2017-11-09 |
| SAFEWAY STORE #1528 | 460 Sw Mt Si Bl, North Bend, WA 98045 | 2017-11-09 |
| SAFEWAY STORE #1528 | 460 Sw Mt Si Bl, North Bend, WA 98045 | 2017-11-09 |
| SAFEWAY STORE #1528 | 460 Sw Mt Si Bl, North Bend, WA 98045 | 2017-11-09 |
| SAFEWAY STORE #1528 | 460 Sw Mt Si Bl, North Bend, WA 98045 | 2017-11-09 |
| MT SI DELI | 745 Sw Mt Si Bl, North Bend, WA 98045 | 2017-10-25 |
| BURGER KING | 736 Sw Mt Si Bl, North Bend, WA 98045 | 2017-09-11 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.