MARISCOS CULIACAN
Address: 26218 Pacific Hwy S, Kent, WA 98032
MARISCOS CULIACAN (Business# PR0017783) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 11, 2017.
Business Overview
| Business ID | PR0017783 |
| Name | MARISCOS CULIACAN |
| Business Name | MARISCOS CULIACAN |
| Program Name | MARISCOS CULIACAN |
| Address |
26218 Pacific Hwy S Kent WA 98032 |
| City | Kent |
| Phone | (253) 856-7567 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-11 |
| Score | 10 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-12-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish |
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| Date: 2017-06-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2016-08-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-01-19 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-08-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-02-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 17 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish |
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| Date: 2014-09-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 12 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-04-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-01-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-09-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-05-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2012-09-13 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-09-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 68 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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Office Location
| Street Address | 26218 PACIFIC HWY S |
| City | Kent |
| Zip | 98032 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| RASPA LOCOS | 26212 Pacific Hwy S, Kent, WA 98032 | 2017-12-12 |
| MCK FOOD | 26220 Pacific Hwy S, Kent, WA 98032 | 2017-12-11 |
| RITE AID #5191 | 26200 Pacific Hwy S, Kent, WA 98032 | 2017-12-11 |
| SMAC VENTURES INC/SCOOTER'S CUSTOM CATERING | 26002 Pacific Hwy S, Kent, WA 98032 | 2018-01-24 |
| MARISCOS CULIACAN BAR | 26108 Pacific Hwy S, Kent, WA 98032 | 2018-01-19 |
| 7-ELEVEN STORE #2361-18758D | 26007 Pacific Hwy S, Des Moines, WA 98198 | 2017-12-11 |
| VIVA MEXICO III | 26015 Pacific Hwy S, Des Moines, WA 98198 | 2017-10-12 |
| Grocery Outlet #1152 | 26104 Pacific Hwy S, Kent, WA 98032 | 2017-07-24 |
| SWEET CHEEKS ESPRESSO | 26215 Pacific Hwy S, Des Moines, WA 98198 | 2017-05-05 |
| FOOD MART | 26010 Pacific Hwy S, Kent, WA 98032 | 2017-03-28 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.