TORERO'S TAQUERIA (Business# PR0014574) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 27, 2017.
Business ID | PR0014574 |
Name | TORERO'S TAQUERIA |
Business Name | TORERO'S TAQUERIA |
Program Name | TORERO'S TAQUERIA |
Address |
1928 S Commons Mall Federal Way WA 98003 |
City | Federal Way |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-09-27 |
Inspection Result | Complete |
Date: 2017-09-27 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2017-03-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2016-10-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2016-06-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required |
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Date: 2015-10-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-12-16 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2014-09-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-03-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2013-12-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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Date: 2013-11-07 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-03-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-11-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 33 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2012-06-19 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-03-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2011-12-27 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-11-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
Street Address | 1928 S COMMONS MALL |
City | Federal Way |
Zip | 98003 |
Business Name | Street Address | Last Inspection |
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HICKORY FARMS #40201 | 1928 S Commons Mall, Federal Way, WA 98003 | 2017-11-29 |
Business Name | Street Address | Last Inspection |
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TORERO'S TAQUERIA | 15600 Ne 8th St Ste 11, Bellevue, WA 98008 | 2017-10-10 |
Business Name | Street Address | Last Inspection |
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SUBWAY #22242 | 2004 S Commons #c-6, Federal Way, WA 98003 | 2018-01-25 |
A. H. COOKIES LLC | 2008 S Commons Mall C-7, Federal Way, WA 98003 | 2018-01-12 |
CHINESE GOURMET EXPRESS | 1928 S Seatac Mall H-1b, Federal Way, WA 98003 | 2017-10-12 |
COMMONS HONOR COFFEE, LLC | 2002 S Commons Mall, Federal Way, WA 98003 | 2017-10-06 |
MAE MEE BAKERY | 1928 S Commons Mall H-11, Federal Way, WA 98003 | 2017-09-27 |
ZITAONLY | 1928 S Commons Mall #h-3, Federal Way, WA 98003 | 2017-09-27 |
YUMMY CREPE | 1928 S Commons E 24, Federal Way, WA 98003 | 2017-09-13 |
WETZELS PRETZELS | 1928-b S Commons #h1-a, Federal Way, WA 98003 | 2017-09-01 |
JASMINE MONGOLIAN GRILL | 1948 S Commons Mall, Federal Way, WA 98003 | 2017-08-30 |
BAKERS DOZEN CUPCAKES & ESPRESSO | 1928 S Commons Mall H-05, Federal Way, WA 98003 | 2017-07-26 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.